Study on durian seed as a new substrate for Angkak production

International Food Research Journal

Volumn 19, Issue 3, 2012, Pages 941-945

  Srianta, I ^a   Hendrawan, B ^a   Kusumawati, N ^a   Blanc, P J ^b  

^a WIDYA MANDALA SURABAYA CATHOLIC UNIVERSITY   (Indonesia)

^b INSA   (France)

Author keywords

Angkak; Durian seed; Moisture content; Monascus pigments; Monascus sp.

Indexed keywords

EID: 84864813076     PISSN: 19854668     EISSN: 22317546     Source Type: Journal    
DOI: None     Document Type: Article

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