Antioxidant characterization of soy derived products in vitro and the effect of a soy diet on peripheral markers of oxidative stress in a heart disease model

Canadian Journal of Physiology and Pharmacology

Volumn 90, Issue 8, 2012, Pages 1095-1103

  Hagen, Martine Kienzle ^a   Ludke, Ana ^b   Araujo, Alex Sander ^a   Mendes, Roberta Hack ^a   Fernandes, Tânia Gatelli ^a   Mandarino, Jose Marcos Gontijo ^c   Llesuy, Susana ^d   de Jong, Erna Vogt ^a   Belló Klein, Adriane ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

^b UNIVERSITY OF MANITOBA   (Canada)

^c EMBRAPA CERRADOS   (Brazil)

^d UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Antioxidant enzymes; Antioxidant potential; Isolated soy protein; Lipid peroxidation; Myocardial infarction; Nitric oxide; Soybean hypocotyl

Indexed keywords

ANTIOXIDANT; BIOLOGICAL MARKER; CASEIN; CATALASE; DAIDZEIN; DAIDZIN; GENISTEIN; GLUTATHIONE PEROXIDASE; HEMOGLOBIN; ISOFLAVONE DERIVATIVE; NITRATE; NITRITE; SOYBEAN PROTEIN; SUPEROXIDE DISMUTASE;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; BLOOD SAMPLING; CONTROLLED STUDY; DIETARY INTAKE; ENZYME ACTIVITY; HEART DISEASE; HEART FAILURE; HEART INFARCTION SIZE; IN VITRO STUDY; LIPID PEROXIDATION; MALE; NONHUMAN; NUTRITIONAL SUPPORT; OXIDATIVE STRESS; PLANT GROWTH; PRIORITY JOURNAL; PROTEIN DETERMINATION; PROTEIN INTAKE; QUANTITATIVE ANALYSIS; RAT; SOYBEAN;

ANIMALS; ANTIOXIDANTS; BIOLOGICAL MARKERS; DISEASE MODELS, ANIMAL; GENISTEIN; HEMOGLOBINS; ISOFLAVONES; LIPID PEROXIDATION; MALE; MYOCARDIAL INFARCTION; OXIDATIVE STRESS; RATS; RATS, WISTAR; REACTIVE NITROGEN SPECIES; SOYBEAN PROTEINS;

EID: 84864254549     PISSN: 00084212     EISSN: 12057541     Source Type: Journal    
DOI: 10.1139/Y2012-028     Document Type: Article

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