Effects of adlay, buckwheat, and barley on transit time and the antioxidative system in obesity induced rats

Nutrition Research and Practice

Volumn 6, Issue 3, 2012, Pages 208-212

  Kim, Jung Yun ^a   Son, Bo Kyung ^b   Lee, Sang Sun ^b  

^a Bucheon University   (South Korea)

^b Hanyang University   (South Korea)

Author keywords

Adlay; Antioxidant enzfymes; Buckwheat; Glutinous barley; Transit time

Indexed keywords

HORDEUM; RATTUS;

EID: 84864208393     PISSN: 19761457     EISSN: 20056168     Source Type: Journal    
DOI: 10.4162/nrp.2012.6.3.208     Document Type: Article

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