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Effects of a small quantity of omega-3 fatty acids on cardiovascular risk factors in NIDDM: A randomized, prospective, double-blind, controlled study
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Axelrod L, Camuso J, Williams E, Kleinman K, Briones E, Schoenfeld D. Effects of a small quantity of omega-3 fatty acids on cardiovascular risk factors in NIDDM: a randomized, prospective, double-blind, controlled study. Diabetes Care. 1994 ; 17: 37-44
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(1994)
Diabetes Care
, vol.17
, pp. 37-44
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Axelrod, L.1
Camuso, J.2
Williams, E.3
Kleinman, K.4
Briones, E.5
Schoenfeld, D.6
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