Association of dietary fat intakes with risk of esophageal and gastric cancer in the NIH-AARP diet and health study

International Journal of Cancer

Volumn 131, Issue 6, 2012, Pages 1376-1387

  O'Doherty, Mark G ^a,b   Freedman, Neal D ^b   Hollenbeck, Albert R ^c   Schatzkin, Arthur ^b   Murray, Liam J ^a   Cantwell, Marie M ^a   Abnet, Christian C ^b  

^a QUEEN'S UNIVERSITY BELFAST   (United Kingdom)

^b NATIONAL INSTITUTES OF HEALTH   (United States)

^c AARP   (United States)

Author keywords

cohort; dietary fat; esophageal neoplasms; prospective; stomach neoplasms

Indexed keywords

POLYUNSATURATED FATTY ACID; SATURATED FATTY ACID;

ADULT; AGED; ARTICLE; BODY MASS; CALORIC INTAKE; CANCER RISK; CARDIA CARCINOMA; COHORT ANALYSIS; DISEASE ASSOCIATION; ESOPHAGEAL ADENOCARCINOMA; ESOPHAGEAL SQUAMOUS CELL CARCINOMA; FAT INTAKE; FEMALE; HUMAN; MAJOR CLINICAL STUDY; MALE; MULTIVARIATE ANALYSIS; NORMAL VALUE; OBESITY; PRIORITY JOURNAL; PROPORTIONAL HAZARDS MODEL; STOMACH ADENOCARCINOMA;

ADENOCARCINOMA; AGED; CARCINOMA, SQUAMOUS CELL; CARDIA; DIETARY FATS; ESOPHAGEAL NEOPLASMS; FEMALE; HUMANS; MALE; MIDDLE AGED; NATIONAL INSTITUTES OF HEALTH (U.S.); PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; STOMACH NEOPLASMS; UNITED STATES;

EID: 84864132317     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.27366     Document Type: Article

References (49)

1. Ferlay J, Shin HR, Bray F, Forman D, Mathers C, Parkin DM,. GLOBOCAN 2008, Cancer Incidence and Mortality Worldwide: IARC CancerBase No.10. Lyon: International Agency for Research on Cancer, 2010. Available at:.
2. Crew KD, Neugut AI,. Epidemiology of gastric cancer. World J Gastroenterol 2006; 12: 354-62.
3. Blot WJ, Devesa SS, Kneller RW, Fraumeni JF, Jr,. Rising incidence of adenocarcinoma of the esophagus and gastric cardia. JAMA 1991; 265: 1287-9.
4. Brown LM, Devesa SS, Chow WH,. Incidence of adenocarcinoma of the esophagus among white Americans by sex, stage, and age. J Natl Cancer Inst 2008; 100: 1184-7.
5. Bollschweiler E, Wolfgarten E, Gutschow C, Holscher AH,. Demographic variations in the rising incidence of esophageal adenocarcinoma in white males. Cancer 2001; 92: 549-55.
6. World Cancer Research Fund & American Institute for Cancer Research. Food, Nutrition, Physical Activity, and the Prevention of Cancer: a Global Perspective. Washington, DC: American Institute for Cancer Research, 2007.
7. Cook MB, Chow WH, Devesa SS,. Oesophageal cancer incidence in the United States by race, sex, and histologic type, 1977-2005. Br J Cancer 2009; 101: 855-9.
8. Brown LM, Devesa SS,. Epidemiologic trends in esophageal and gastric cancer in the United States. Surg Oncol Clin N Am 2002; 11: 235-56.
9. Bosetti C, Levi F, Ferlay J, Garavello W, Lucchini F, Bertuccio P, Negri E, La Vecchia C,. Trends in oesophageal cancer incidence and mortality in Europe. Int J Cancer 2008; 122; 1118-29.
10. Corley DA, Kubo A,. Influence of site classification on cancer incidence rates: an analysis of gastric cardia carcinomas. J Natl Cancer Inst 2004; 96: 1383-7.
11. Lindblad M, Ye W, Lindgren A, Lagergren J,. Disparities in the classification of esophageal and cardia adenocarcinomas and their influence on reported incidence rates. Ann Surg 2006; 243: 479-85.
12. Enzinger PC, Mayer RJ,. Esophageal cancer. N Engl J Med 2003; 349: 2241-52.
13. Cook MB, Kamangar F, Whiteman DC, Freedman ND, Gammon MD, Bernstein L, Brown LM, Risch HA, Ye W, Sharp L, Pandeya N, Webb PM, et al. Cigarette smoking and adenocarcinomas of the esophagus and esophagogastric junction: a pooled analysis from the international BEACON consortium. J Natl Cancer Inst 2010; 102: 1344-53.
14. Tramacere I, La Vecchia C, Negri E,. Tobacco Smoking and Esophageal and Gastric Cardia Adenocarcinoma: a meta-analysis. Epidemiology 2011; 22: 344-9.
15. Morita M, Kumashiro R, Kubo N, Nakashima Y, Yoshida R, Yoshinaga K, Saeki H, Emi Y, Kakeji Y, Sakaguchi Y, Toh Y, Maehara Y,. Alcohol drinking, cigarette smoking, and the development of squamous cell carcinoma of the esophagus: epidemiology, clinical findings, and prevention. Int J Clin Oncol 2010; 15: 126-34.
16. Toh Y, Oki E, Ohgaki K, Sakamoto Y, Ito S, Egashira A, Saeki H, Kakeji Y, Morita M, Sakaguchi Y, Okamura T, Maehara Y,. Alcohol drinking, cigarette smoking, and the development of squamous cell carcinoma of the esophagus: molecular mechanisms of carcinogenesis. Int J Clin Oncol 2010; 15: 135-44.
17. Freedman ND, Murray LJ, Kamangar F, Abnet CC, Cook MB, Nyrén O, Ye W, Wu AH, Bernstein L, Brown LM, Ward MH, Pandeya N, et al. Alcohol intake and risk of oesophageal adenocarcinoma: a pooled analysis from the BEACON Consortium. Gut 2011; 60: 1029-37.
18. Cavaleiro-Pinto M, Peleteiro B, Lunet N, Barros H,. Helicobacter pylori infection and gastric cardia cancer: systematic review and meta-analysis. Cancer Causes Control 2011; 22: 375-87.
19. Abnet CC, Freedman ND, Hollenbeck AR, Fraumeni JF, Jr, Leitzmann M, Schatzkin A,. A prospective study of BMI and risk of oesophageal and gastric adenocarcinoma. Eur J Cancer 2008; 44: 465-71.
20. Merry AH, Schouten LJ, Goldbohm RA, van den Brandt PA,. Body mass index, height and risk of adenocarcinoma of the oesophagus and gastric cardia: a prospective cohort study. Gut 2007; 56: 1503-11.
21. Brenner H, Rothenbacher D, Arndt V,. Epidemiology of stomach cancer. Methods Mol Biol 2009; 472: 467-77.
22. Fox M, Barr C, Nolan S, Lomer M, Anggiansah A, Wong T,. The effects of dietary fat and calorie density on esophageal acid exposure and reflux symptoms. Clin Gastroenterol Hepatol 2007; 5: 439-44.
23. O'Doherty MG, Cantwell MM, Murray LJ, Anderson LA, Abnet CC,; on behalf of the FINBAR study group. Dietary fat and meat intakes and risk of reflux esophagitis, Barrett's esophagus and esophageal adenocarcinoma. Int J Cancer 2011; 129: 1493-502.
24. Mayne ST, Risch HA, Dubrow R, Chow WH, Gammon MD, Vaughan TL, Farrow DC, Schoenberg JB, Stanford JL, Ahsan H, West AB, Rotterdam H, et al. Nutrient intake and risk of subtypes of esophageal and gastric cancer. Cancer Epidemiol Biomarkers Prev 2001; 10: 1055-62.
25. Chen H, Tucker KL, Graubard BI, Heineman EF, Markin RS, Potischman NA, Russell RM, Weisenburger DD, Ward MH,. Nutrient intakes and adenocarcinoma of the esophagus and distal stomach. Nutr Cancer 2002; 42: 33-40.
26. Zhang ZF, Kurtz RC, Yu GP, Sun M, Gargon N, Karpeh M, Jr, Fein JS, Harlap S,. Adenocarcinomas of the esophagus and gastric cardia: the role of diet. Nutr Cancer 1997; 27: 298-309.
27. Kabat GC, Ng SK, Wynder EL,. Tobacco, alcohol intake, and diet in relation to adenocarcinoma of the esophagus and gastric cardia. Cancer Causes Control 1993; 4: 123-32.
28. Tzonou A, Lipworth L, Garidou A, Signorello LB, Lagiou P, Hsieh C, Trichopoulos D,. Diet and risk of esophageal cancer by histologic type in a low-risk population. Int J Cancer 1996; 68: 300-4.
29. Wu AH, Tseng CC, Hankin J, Bernstein L,. Fiber intake and risk of adenocarcinomas of the esophagus and stomach. Cancer Causes Control 2007; 18: 713-22.
30. Brown LM, Swanson CA, Gridley G, Swanson GM, Schoenberg JB, Greenberg RS, Silverman DT, Pottern LM, Hayes RB, Schwartz AG, Liff JM, Fraumeni JF, Jr, et al. Adenocarcinoma of the esophagus: role of obesity and diet. J Natl Cancer Inst 1995; 87: 104-9.
31. Terry P, Lagergren J, Wolk A, Nyren O,. Reflux-inducing dietary factors and risk of adenocarcinoma of the esophagus and gastric cardia. Nutr Cancer 2000; 38: 186-91.
32. Fan Y, Yuan JM, Wang R, Gao YT, Yu MC,. Alcohol, tobacco, and diet in relation to esophageal cancer: the Shanghai Cohort Study. Nutr Cancer 2008; 60: 354-63.
33. De Ceglie A, Fisher DA, Filiberti R, Blanchi S, Conio M,. Barrett's esophagus, esophageal and esophagogastric junction adenocarcinomas: the role of diet. Clin Res Hepatol Gastroenterol. 2011; 35: 7-16.
34. Schatzkin A, Subar AF, Thompson FE, Harlan LC, Tangrea J, Hollenbeck AR, Hurwitz PE, Coyle L, Schussler N, Michaud DS, Freedman LS, Brown CC, et al. Design and serendipity in establishing a large cohort with wide dietary intake distributions: the National Institutes of Health-American Association of Retired Persons Diet and Health Study. Am J Epidemiol 2001; 154: 1119-25.
35. Michaud DS, Midthune D, Hermansen S, Leitzmann M, Harlan LC, Kipnis V, Schatzkin A,. Comparison of cancer registry case ascertainment with SEER estimates and self-reporting in a subset of the NIH-AARP diet and health study. J Registry Manag 2005; 32: 70-5.
36. Fritz AG, Percy C, Jack A, Shanmugaratnam K, Sobin L, Parkin DM, Whelan S, eds. International classification of diseases for oncology: ICD-O, 3rd edn., Geneva: World Health Organization, 2000.
37. Subar AF, Midthune D, Kulldorff M, Brown CC, Thompson FE, Kipnis V, Schatzkin A,. Evaluation of alternative approaches to assign nutrient values to food groups in food frequency questionnaires. Am J Epidemiol 2000; 152: 279-86.
38. Tippett KS, Cypel YS,. Design and Operation: continuing survey of food intakes by individuals and diet and health knowledge survey, 1994-96. No. 96-1. Beltsville, MD: U.S. Department of Agriculture, 1998.
39. Thompson FE, Kipnis V, Midthune D, Freedman LS, Carroll RJ, Subar AF, Brown CC, Butcher MS, Mouw T, Leitzmann M, Schatzkin A,. Performance of a food-frequency questionnaire in the US NIH-AARP (National Institutes of Health-American Association of Retired Persons) Diet and Health Study. Public Health Nutr 2008; 11: 183-95.
40. Cox DR,. Regression models and life-tables. J R Stat Soc Ser B Stat Methodol 1972; 34: 187.
41. Willett W, Stampfer MJ,. Total energy intake: implications for epidemiologic analyses. Am J Epidemiol 1986; 124: 17-27.
42. Greenland S, Rothman KJ,. Fundamentals of Epidemiologic Data Analysis. In:, Greenland, S., and, Rothman, K.J., Modern Epidemiology. 2nd edn. Philadelphia, PA: Lippincott-Raven, 1998. 201-29.
43. Kim R, Weissfeld JL, Reynolds JC, Kuller LH,. Etiology of Barrett's metaplasia and esophageal adenocarcinoma. Cancer Epidemiol Biomarkers Prev 1997; 6: 369-77.
44. Murray L, Johnston B, Lane A, Harvey I, Donovan J, Nair P, Harvey R,. Relationship between body mass and gastro-oesophageal reflux symptoms: the Bristol Helicobacter Project. Int J Epidemiol 2003; 32: 645-50.
45. Corley DA, Kubo A, Zhao W,. Abdominal obesity, ethnicity and gastro-oesophageal reflux symptoms. Gut 2007; 56: 756-62.
46. Becker DJ, Sinclair J, Castell DO, Wu WC,. A comparison of high and low fat meals on postprandial esophageal acid exposure. Am J Gastroenterol 1989; 84: 782-6.
47. Islami F, Kamangar F,. Helicobacter pylori and esophageal cancer risk: a meta-analysis. Cancer Prev Res (Phila) 2008; 1: 329-38.
48. Schaefer EJ, Augustin JL, Schaefer MM, Rasmussen H, Ordovas JM, Dallal GE, Dwyer JT,. Lack of efficacy of a food-frequency questionnaire in assessing dietary macronutrient intakes in subjects consuming diets of known composition. Am J Clin Nutr 2000; 71: 746-51.
49. Bingham SA, Luben R, Welch A, Wareham N, Khaw KT, Day N,. Are imprecise methods obscuring a relation between fat and breast cancer? Lancet 2003; 362: 212-4.