Determination and confirmation of chloramphenicol in honey, fish and prawns by liquid chromatography-tandem mass spectrometry with minimum sample preparation: Validation according to 2002/657/EC Directive

Food Additives and Contaminants - Part A

Volumn 29, Issue 4, 2012, Pages 550-558

  Barreto, Fabiano ^a,b   Ribeiro, Cristina ^a   Hoff, Rodrigo Barcellos ^a,b   Costa, Teresa Dalla ^b  

^a PECUÁRIA E ABASTECIMENTO   (Brazil)

^b FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Chloramphenicol; Chromatographic analysis; Clean up; Fish and fish products; Honey; LC MS; Meat

Indexed keywords

ACETONITRILE; ANTIBIOTICS; CHLORINE COMPOUNDS; CHROMATOGRAPHIC ANALYSIS; ELECTROSPRAY IONIZATION; FISH; FOOD PRODUCTS; HISTOLOGY; MASS SPECTROMETRY; MEATS; SHELLFISH; TISSUE;

CHLORAMPHENICOL; COMMISSION DECISION 2002/657/EC; FISH AND FISH PRODUCTS; HONEY; LC/MS; LIQUID CHROMATOGRAPHY ELECTROSPRAY; LIQUID CHROMATOGRAPHY-TANDEM MASS SPECTROMETRY; MULTIPLE-REACTION MONITORING MODES;

LIQUID CHROMATOGRAPHY;

ACETIC ACID ETHYL ESTER; ACETONITRILE; CHLORAMPHENICOL; CHLOROFORM; DRUG RESIDUE; VETERINARY DRUG;

ARTICLE; CHEMICAL ANALYSIS; ELECTROSPRAY; ELECTROSPRAY MASS SPECTROMETRY; FISH MEAT; FOOD COMPOSITION; HONEY; LIMIT OF DETECTION; LIQUID CHROMATOGRAPHY; PRIORITY JOURNAL; RESIDUE ANALYSIS; SEA FOOD; TANDEM MASS SPECTROMETRY; VALIDATION PROCESS; ANIMAL; EUROPEAN UNION; FISH; FOOD CONTAMINATION; LEGAL ASPECT; METHODOLOGY; SHELLFISH; STATISTICS; VALIDATION STUDY;

DECAPODA (CRUSTACEA);

ANIMALS; CHLORAMPHENICOL; CHROMATOGRAPHY, LIQUID; DRUG RESIDUES; EUROPEAN UNION; FISHES; FOOD CONTAMINATION; HONEY; LIMIT OF DETECTION; SEAFOOD; SHELLFISH; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION; TANDEM MASS SPECTROMETRY; VETERINARY DRUGS;

EID: 84864102780     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2011.641160     Document Type: Article

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