Inhibition of leukemia proliferation by a novel polysaccharide identified from Monascus-fermented dioscorea via inducing differentiation

Food and Function

Volumn 3, Issue 7, 2012, Pages 758-764

  Lee, Bao Hong ^a   Hsu, Wei Hsuan ^a   Liao, Te Han ^a   Pan, Tzu Ming ^a  

^a NATIONAL TAIWAN UNIVERSITY   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

CYTOKINE SECRETIONS; EAST ASIA; FUNCTIONAL INGREDIENT; IMMUNE ACTIVITY; INTERLEUKIN-1; MACROPHAGE-LIKE CELLS; NOVEL MATERIALS; PHAGOCYTIC CAPACITY; POLYSACCHARIDE STRUCTURE; REACTIVE OXYGEN SPECIES; SUPEROXIDE ANIONS; THERAPEUTIC BENEFITS; TIME-DEPENDENT; TUMOR NECROSIS FACTORS;

ANTIGEN-ANTIBODY REACTIONS; CARBOHYDRATES; DRUG PRODUCTS; GLYCOPROTEINS; MACROPHAGES; OXYGEN;

CYTOLOGY;

DIOSCOREA; DIOSCOREA ALATA; MONASCUS;

POLYSACCHARIDE;

ARTICLE; CELL DIFFERENTIATION; CELL LINE; CELL PROLIFERATION; CHEMISTRY; CYTOLOGY; DOWN REGULATION; DRUG EFFECT; FERMENTATION; HUMAN; IMMUNOLOGY; LEUKEMIA; MACROPHAGE; METABOLISM; MICROBIOLOGY; MONASCUS; PATHOPHYSIOLOGY; YAM;

CELL DIFFERENTIATION; CELL LINE; CELL PROLIFERATION; DIOSCOREA; DOWN-REGULATION; FERMENTATION; HUMANS; LEUKEMIA; MACROPHAGES; MONASCUS; POLYSACCHARIDES;

EID: 84863706653     PISSN: 20426496     EISSN: 2042650X     Source Type: Journal    
DOI: 10.1039/c2fo30026e     Document Type: Conference Paper

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