Determination of oxytetracycline residue in shrimp using a portable time-resolved analyzer and HPLC-MS/MS validation

Sensing and Instrumentation for Food Quality and Safety

Volumn 5, Issue 5, 2011, Pages 165-171

  Chen, Guoying ^a   Liu, Guyu ^b  

^a EASTERN REGIONAL RESEARCH CENTER   (United States)

^b SHANGHAI INSTITUTE FOR FOOD AND DRUG CONTROL   (China)

Author keywords

Europium sensitized luminescence; In situ; LED; Oxytetracycline; Shrimp

Indexed keywords

ANALYTES; HPLC-MS; HPLC-MS/MS; HYDROPHILIC LIPOPHILIC BALANCE; IN-SITU; LIMIT OF DETECTION; OXYTETRACYCLINES (OTC); RELATIVE STANDARD DEVIATIONS; SHRIMP; SIGNAL INTENSITIES; TIME-RESOLVED;

EUROPIUM; LIGHT EMITTING DIODES; LUMINESCENCE;

SHELLFISH;

EID: 84862785392     PISSN: 19327587     EISSN: 19329954     Source Type: Journal    
DOI: 10.1007/s11694-012-9123-2     Document Type: Article

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