Regulatory role for l-arginine in the utilization of amino acids by pig small-intestinal bacteria

Amino Acids

Volumn 43, Issue 1, 2012, Pages 233-244

  Dai, Zhao Lai ^a,b   Li, Xi Long ^b   Xi, Peng Bin ^b   Zhang, Jing ^a   Wu, Guoyao ^b   Zhu, Wei Yun ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b TEXAS A AND M UNIVERSITY   (United States)

Author keywords

Amino acids; Intestinal bacteria; Nutrition; Small intestine; Swine

Indexed keywords

ALANINE; AMINO ACID; ARGININE; ASPARAGINE; ASPARTIC ACID; BRANCHED CHAIN AMINO ACID; CELL EXTRACT; CITRULLINE; GLUTAMINE; GLYCINE; ISOLEUCINE; LEUCINE; ORNITHINE; PHENYLALANINE; SERINE; THREONINE;

AMINO ACID METABOLISM; AMINO ACID TRANSPORT; ARTICLE; BACTERIUM CULTURE; CONCENTRATION RESPONSE; CONTROLLED STUDY; CULTURE MEDIUM; ESCHERICHIA COLI; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ILEUM; INTESTINE FLORA; JEJUNUM; KLEBSIELLA; NONHUMAN; NUTRITION; PRIORITY JOURNAL; STREPTOCOCCUS; SWINE;

AMINO ACIDS; ANIMALS; ARGININE; CULTURE MEDIA; ESCHERICHIA COLI; INTESTINE, SMALL; KLEBSIELLA; STREPTOCOCCUS; SWINE;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; KLEBSIELLA SP.; STREPTOCOCCUS SP.; SUIDAE;

EID: 84862759559     PISSN: 09394451     EISSN: 14382199     Source Type: Journal    
DOI: 10.1007/s00726-011-1067-z     Document Type: Article

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