Effects of the aliphatic/aromatic structure on the miscibility, thermal, optical, and rheological properties of some polyimide blends

Polymer Engineering and Science

Volumn 52, Issue 7, 2012, Pages 1429-1439

  Cosutchi, Andreea Irina ^a   Nica, Simona Luminita ^a   Hulubei, Camelia ^a   Homocianu, Mihaela ^a   Ioan, Silvia ^a  

^a PETRU PONI INSTITUTE OF MACROMOLECULAR CHEMISTRY   (Romania)

Author keywords

[No Author keywords available]

Indexed keywords

AROMATIC COMPOUNDS; CHARGE TRANSFER; DIFFERENTIAL SCANNING CALORIMETRY; SOLUBILITY;

ACID ANHYDRIDE; AROMATIC DIAMINE; AROMATIC STRUCTURES; CYCLOHEXENES; DIANHYDRIDES; DICARBOXYLIC ACID; FIRST SYSTEMS; OXYDIANILINE; RHEOLOGICAL PROPERTY; THERMAL-OPTICAL;

POLYIMIDES;

EID: 84862570549     PISSN: 00323888     EISSN: 15482634     Source Type: Journal    
DOI: 10.1002/pen.23085     Document Type: Article

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