Dietary total antioxidant capacity and gastric cancer risk in the European prospective investigation into cancer and nutrition study

International Journal of Cancer

Volumn 131, Issue 4, 2012, Pages

  Serafini, Mauro ^a   Jakszyn, Paula ^b   Luján Barroso, Leila ^b   Agudo, Antonio ^b   Bas Bueno De Mesquita, H ^c,d   Van Duijnhoven, Fränzel J B ^c,d   Jenab, Mazda ^e   Navarro, Carmen ^f,g   Palli, Domenico ^h   Boeing, Heiner ⁱ   Wallström, Peter ^j   Regnér, Sara ^j   Numans, Mattijs E ^d   Carneiro, Fatima ^k   Boutron Ruault, Marie Christine ^l,ag   Clavel Chapelon, Françoise ^l,ag   Morois, Sophie ^l,ag   Grioni, Sara ^m   Panico, Salvatore ⁿ   Tumino, Rosario ^o   Sacerdote, Carlotta ^p   Ramon Quirõs, José ^q   Molina Montes, Esther ^g,r   Huerta Castaño, Jose M ^f,g   Barricarte, Aurelio ^g,s   Amiano, Pilar ^g,t   Khaw, Kay Tee ^u   Wareham, Nicholas ^v   Allen, Naomi E ^v   Key, Timothy J ^v   Jeurnink, Suzanne M ^d   Peeters, Petra H M ^d   Bamia, Christina ^w   Valanou, Elisabeth ^w,x   Trichopoulou, Antonia ^w,x   Kaaks, Rudolf ^y   Lukanova, Annekatrin ^y   Bergmann, Manuela M ⁱ   Lindkvist, Björn ^z   Stenling, Roger ^aa   Johansson, Ingegerd ^aa   Dahm, Christina C ^ab,ac   Overvad, Kim ^ac   Jensen, Majken ^ac   Olsen, Anja ^ad   Tjonneland, Anne ^ad   Lund, Eiliv ^ae   Rinaldi, Sabina ^e   Michaud, Dominique ^af   Mouw, Traci ^af   Riboli, Elio ^af   González, Carlos A ^b   more..

^a ISTITUTO NAZIONALE DELLA NUTRIZIONE   (Italy)

^b CATALAN INSTITUTE OF ONCOLOGY   (Spain)

^c NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^d UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^e INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^f DEPARTMENT OF EPIDEMIOLOGY   (Spain)

^g CIBER EPIDEMIOLOGÍA Y SALUD PÚBLICA CIBERESP   (Spain)

^h Molecular and Nutritional Epidemiology Unit   (Italy)

ⁱ GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^j LUND UNIVERSITY HOSPITAL   (Sweden)

^k University of Porto   (Portugal)

^l INSTITUT GUSTAVE ROUSSY   (France)

^m NATIONAL CANCER INSTITUTE   (Italy)

ⁿ UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^o CIVILE M P AREZZO HOSPITAL   (Italy)

^p Human Genetics Foundation   (Italy)

^q Health and Health Care Services Council   (Spain)

^r ANDALUSIAN SCHOOL OF PUBLIC HEALTH   (Spain)

^s INSTITUTO DE SALUD PÚBLICA DE NAVARRA   (Spain)

^t Basque Government   (Spain)

^u UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^v UNIVERSITY OF OXFORD   (United Kingdom)

^w UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^x HELLENIC HEALTH FOUNDATION   (Greece)

^y GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^z SAHLGRENSKA UNIVERSITY HOSPITAL   (Sweden)

^aa UMEÅ UNIVERSITY   (Sweden)

^ab AARHUS UNIVERSITY HOSPITAL   (Denmark)

^ac AARHUS UNIVERSITY   (Denmark)

^ad INSTITUTE OF CANCER EPIDEMIOLOGY   (Denmark)

^ae UNIVERSITY OF TROMSØ   (Norway)

^af IMPERIAL COLLEGE LONDON   (United Kingdom)

^ag UNIVERSITÉ PARIS SACLAY   (France)

more..

Author keywords

antioxidant capacity; diet; longitudinal studies; stomach cancer

Indexed keywords

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; CANCER REGISTRY; CONTROLLED STUDY; DIETARY INTAKE; EUROPE; FEEDING BEHAVIOR; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; MAJOR CLINICAL STUDY; MALE; NUTRITIONAL ASSESSMENT; OXIDATION; PRIORITY JOURNAL; PROSPECTIVE STUDY; QUESTIONNAIRE; RISK ASSESSMENT; SEX DIFFERENCE; STOMACH CANCER;

ADULT; AGED; ANTIOXIDANTS; DIET; EUROPE; FEMALE; HUMANS; MALE; MIDDLE AGED; PROSPECTIVE STUDIES; RISK FACTORS; STOMACH NEOPLASMS;

EID: 84862544932     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.27347     Document Type: Article

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