Resemblance of dietary intakes of snacks, sweets, fruit, and vegetables among mother-child dyads from low income families

Appetite

Volumn 59, Issue 2, 2012, Pages 316-323

  Wroten, Kathryn C ^a   O'Neil, Carol E ^b   Stuff, Janice E ^c   Liu, Yan ^c   Nicklas, Theresa A ^c  

^a LOUISIANA STATE UNIVERSITY   (United States)

^b LOUISIANA STATE UNIVERSITY AGRICULTURAL CENTER   (United States)

^c BAYLOR COLLEGE OF MEDICINE   (United States)

Author keywords

Diet resemblance; Fruit; Head Start; Low income; Mother child dyads; Preschool children; Snacks; Sweets; Vegetables

Indexed keywords

ADULT; AGE DISTRIBUTION; ARTICLE; BODY MASS; CALORIC INTAKE; CHILD; CHILD CARE; CONTROLLED STUDY; CORRELATION COEFFICIENT; DIETARY INTAKE; FEMALE; FOOD ANALYSIS; FOOD INTAKE; FRUIT; HEALTH BEHAVIOR; HUMAN; LOWEST INCOME GROUP; MALE; MOTHER CHILD RELATION; NORMAL HUMAN; NUTRITION; OUTCOME ASSESSMENT; PRESCHOOL CHILD; PROFESSIONAL COMPETENCE; SECONDARY ANALYSIS; SNACK; SWEET; UNITED STATES; VEGETABLE;

ADULT; AGED; ALABAMA; ANTHROPOMETRY; CHILD, PRESCHOOL; CROSS-SECTIONAL STUDIES; DIET; ENERGY INTAKE; ETHNIC GROUPS; FEMALE; FOOD HABITS; FRUIT; HUMANS; MALE; MIDDLE AGED; MOTHER-CHILD RELATIONS; NUTRITIONAL STATUS; POVERTY; SNACKS; TEXAS; VEGETABLES; YOUNG ADULT;

EID: 84862263459     PISSN: 01956663     EISSN: 10958304     Source Type: Journal    
DOI: 10.1016/j.appet.2012.05.014     Document Type: Article

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