Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals

Nutrition and Dietetics

Volumn 69, Issue 2, 2012, Pages 124-129

  Neale, Elizabeth P ^a   Nolan Clark, Deborah ^a   Probst, Yasmine C ^a   Batterham, Marijka J ^a   Tapsell, Linda C ^a  

^a UNIVERSITY OF WOLLONGONG   (Australia)

Author keywords

Dietetic education; Fish consumption; Focus group; Qualitative research

Indexed keywords

EID: 84861958514     PISSN: 14466368     EISSN: 17470080     Source Type: Journal    
DOI: 10.1111/j.1747-0080.2012.01585.x     Document Type: Article

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