Vitamins, minerals, essential fatty acids and colorectal cancer risk in the United Kingdom Dietary Cohort Consortium

International Journal of Cancer

Volumn 131, Issue 3, 2012, Pages

  Key, Timothy J ^a   Appleby, Paul N ^a   Masset, Gabriel ^b   Brunner, Eric J ^b   Cade, Janet E ^c   Greenwood, Darren C ^c   Stephen, Alison M ^d   Kuh, Diana ^b   Bhaniani, Amit ^e   Powell, Natasha ^e   Khaw, Kay Tee ^e  

^a UNIVERSITY OF OXFORD   (United Kingdom)

^b UNIVERSITY COLLEGE LONDON   (United Kingdom)

^c UNIVERSITY OF LEEDS   (United Kingdom)

^d MEDICAL RESEARCH COUNCIL   (United Kingdom)

^e UNIVERSITY OF CAMBRIDGE   (United Kingdom)

Author keywords

colorectal cancer; essential fatty acids; food diary; minerals; prospective; vitamins

Indexed keywords

CALCIUM; CYANOCOBALAMIN; FOLIC ACID; IRON; MAGNESIUM; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; POTASSIUM; PYRIDOXINE; RETINOL; RIBOFLAVIN; THIAMINE; VITAMIN D;

ADULT; AGE; ALCOHOL CONSUMPTION; BODY WEIGHT; CALORIC INTAKE; CANCER RISK; COLORECTAL CANCER; CONTROLLED STUDY; DIETARY FIBER; EDUCATIONAL STATUS; FAT INTAKE; FEMALE; HEIGHT; HUMAN; MAJOR CLINICAL STUDY; MALE; MINERAL INTAKE; PHYSICAL ACTIVITY; PRIORITY JOURNAL; PROSPECTIVE STUDY; REVIEW; SMOKING; SOCIAL CLASS; UNITED KINGDOM; VITAMIN INTAKE;

AGED; COHORT STUDIES; COLORECTAL NEOPLASMS; DIET; DIET SURVEYS; DIETARY FATS, UNSATURATED; EATING; FATTY ACIDS, ESSENTIAL; FEMALE; FOOD HABITS; GREAT BRITAIN; HUMANS; MALE; MIDDLE AGED; MINERALS; RISK; RISK FACTORS; VITAMINS;

EID: 84861580439     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.27386     Document Type: Review

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