Effect of some biopolymers on the rheological behavior of surimi gel

Molecules

Volumn 17, Issue 5, 2012, Pages 5733-5744

  Sarker, Md Zaidul Islam ^a   Elgadir, M Abd ^b   Ferdosh, Sahena ^c   Akanda, Md Jahurul Haque ^c   Manap, Mohd Yazid Abdul ^d   Noda, Takahiro ^e  

^a INTERNATIONAL ISLAMIC UNIVERSITY MALAYSIA   (Malaysia)

^b UNIVERSITI TEKNOLOGI MARA   (Malaysia)

^c Universiti Sains Malaysia   (Malaysia)

^d UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^e NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

Author keywords

Cryoprotectant; Mannan; Rheological properties; Starch; Surimi

Indexed keywords

BIOPOLYMER; CRYOPROTECTIVE AGENT; DRUG DERIVATIVE; FISH PROTEIN; HYDROXYPROPYLMETHYLCELLULOSE; MANNAN; METHYLCELLULOSE; MUSCLE PROTEIN; STARCH;

ARTICLE; CHEMISTRY; GEL;

BIOPOLYMERS; CRYOPROTECTIVE AGENTS; FISH PROTEINS; GELS; MANNANS; METHYLCELLULOSE; MUSCLE PROTEINS; STARCH;

EID: 84861511438     PISSN: None     EISSN: 14203049     Source Type: Journal    
DOI: 10.3390/molecules17055733     Document Type: Review

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