Rheological properties of HPMC enhanced Surimi analyzed by small- and large-strain tests: I. The effect of concentration and temperature on HPMC flow properties

Food Hydrocolloids

Volumn 21, Issue 7, 2007, Pages 1201-1208

  Chen, Hui Huang ^a  

^a NATIONAL ILAN UNIVERSITY   (Taiwan)

Author keywords

HPMC; Rheological properties; Strain; TSRM; Viscosity

Indexed keywords

GELATION; RHEOLOGY; SHEAR THINNING; SOLS;

FLOW PROPERTIES; HYDROXYLPROPYLMETHYLCELLULOSE; LARGE STRAINS; LOW CONCENTRATIONS; PSEUDOPLASTIC FLUID; RHEOLOGICAL PROPERTY; SMALL STRAINS; STRAIN TESTS; THERMAL; THERMAL SCANNING RHEOLOGICAL MONITOR;

GELS;

EID: 34047186565     PISSN: 0268005X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodhyd.2006.09.007     Document Type: Article

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