Ultrasonic stimulation of Co-Immobilized Saccharomyces cerevisiae cells and β-Galactosidase Enzyme for enhanced Ethanol production from whey ultrafiltration permeate

Polish Journal of Environmental Studies

Volumn 21, Issue 2, 2012, Pages 387-393

  Kisielewska, Marta ^a  

^a UNIVERSITY OF WARMIA AND MAZURY IN OLSZTYN   (Poland)

Author keywords

Continuous ethanol fermentation; Permeate; Renewable energy; Saccharomyces cerevisiae; Ultrasound irradiation

Indexed keywords

SACCHAROMYCES CEREVISIAE;

EID: 84861379439     PISSN: 12301485     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (27)

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