Recovery and physicochemical properties of smooth hound (mustelus mustelus) skin gelatin

LWT

Volumn 48, Issue 2, 2012, Pages 248-254

  Bougatef, Ali ^a   Balti, Rafik ^a   Sila, Assaâd ^a   Nasri, Rim ^a   Graiaa, Ghada ^a   Nasri, Moncef ^a  

^a UNIVERSITY OF SFAX   (Tunisia)

Author keywords

Crude acid protease; Functional properties; Gel strength; Gelatin; Smooth hound skin

Indexed keywords

BINDING ENERGY; EMULSIFICATION; HYDROXYPROLINE; MAMMALS;

ACID PROTEASE; BAND INTENSITY; EMULSIFYING STABILITIES; FOOD INDUSTRIES; FUNCTIONAL PROPERTIES; GEL STRENGTHS; GELATIN; PROTEIN COMPONENTS;

PHYSICOCHEMICAL PROPERTIES;

BOVINAE; MUSTELUS CANIS CANIS; MUSTELUS MUSTELUS;

EID: 84861196079     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lwt.2012.03.021     Document Type: Article

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