Influence of shade on flavonoid biosynthesis in tea (Camellia sinensis (L.) O. Kuntze)

Scientia Horticulturae

Volumn 141, Issue , 2012, Pages 7-16

  Wang, YunSheng ^a   Gao, LiPing ^a   Shan, Yu ^a   Liu, YaJun ^a   Tian, YanWei ^a   Xia, Tao ^a  

^a ANHUI AGRICULTURAL UNIVERSITY   (China)

Author keywords

Catechins; Flavonoid metabolism; Gene expression; O glycosylated flavonols; Proanthocyanins; Shade; Tea

Indexed keywords

CONCENTRATION (COMPOSITION); CULTIVATION; ENZYME ACTIVITY; GENE EXPRESSION; LIGNIN; PHENOLIC COMPOUND; POLYMERIZATION; SECONDARY METABOLITE; SHADE TOLERANCE; TEA;

CAMELLIA SINENSIS;

EID: 84860533885     PISSN: 03044238     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.scienta.2012.04.013     Document Type: Article

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