Comparative study of different alcohol sensors based on Screen-Printed Carbon Electrodes

Analytica Chimica Acta

Volumn 728, Issue , 2012, Pages 69-76

  Rama, Estefanía Costa ^a   Biscay, Julien ^a   González García, María Begoña ^a   Reviejo, A Julio ^b   Pingarrón Carrazón, José Manuel ^b   Costa García, Agustín ^a  

^a UNIVERSITY OF OVIEDO   (Spain)

^b UNIVERSIDAD COMPLUTENSE DE MADRID   (Spain)

Author keywords

Alcohol oxidase; Co phthalocyanine; Ferrocyanide; Prussian Blue; Screen Printed Carbon Electrode

Indexed keywords

ALCOHOL OXIDASE; CO-PHTHALOCYANINE; FERROCYANIDE; PRUSSIAN BLUE; SCREEN-PRINTED CARBON ELECTRODES;

ADSORPTION; BEVERAGES; COBALT; ELECTRODES; ENZYME IMMOBILIZATION; ENZYME SENSORS; ETHANOL; NITROGEN COMPOUNDS; YEAST;

SENSORS;

ALCOHOL; ALCOHOL OXIDASE; CARBON; COBALT; FERRIC FERROCYANIDE; FERROCYANIDE; PHTHALOCYANINE;

ACCURACY; ADSORPTION; ARTICLE; BIOASSAY; CANDIDA BOIDINII; COMPARATIVE STUDY; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ELECTRODE; ENZYME IMMOBILIZATION; ENZYME MECHANISM; LIMIT OF DETECTION; MOLECULAR SENSOR; NONHUMAN; PICHIA PASTORIS; PRIORITY JOURNAL; PROCESS DEVELOPMENT; REPRODUCIBILITY; SCREEN PRINTED CARBON ELECTRODE; SENSITIVITY AND SPECIFICITY;

ALCOHOL OXIDOREDUCTASES; ALCOHOLIC BEVERAGES; BIOSENSING TECHNIQUES; CANDIDA; CARBON; ELECTRODES; ENZYMES, IMMOBILIZED; ETHANOL; FERROCYANIDES; INDOLES; ORGANOMETALLIC COMPOUNDS; OXIDATION-REDUCTION; PICHIA; SENSITIVITY AND SPECIFICITY;

CANDIDA BOIDINII; PICHIA; PICHIA PASTORIS;

EID: 84860495104     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2012.03.039     Document Type: Article

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