Reflectance Vis/NIR spectroscopy for nondestructive taste characterization of Valencia oranges

Computers and Electronics in Agriculture

Volumn 85, Issue , 2012, Pages 64-69

  Jamshidi, Bahareh ^a   Minaei, Saeid ^a   Mohajerani, Ezzedin ^b   Ghassemian, Hassan ^a  

^a TARBIAT MODARES UNIVERSITY   (Iran)

^b SHAHID BEHESHTI UNIVERSITY   (Iran)

Author keywords

BrimA; Nondestructive; Taste; Valencia orange; Vis NIR spectroscopy

Indexed keywords

BRIMA; NON DESTRUCTIVE; TASTE; VALENCIA; VIS/NIR SPECTROSCOPY;

CHARACTERIZATION; FORECASTING; MEAN SQUARE ERROR; REFLECTION;

FRUITS;

CALIBRATION; FILTER; FRUIT; POLYMERASE CHAIN REACTION; REFLECTANCE; REGRESSION ANALYSIS; SOLUBILIZATION; SPECTROSCOPY;

CITRUS SINENSIS;

EID: 84860214438     PISSN: 01681699     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.compag.2012.03.008     Document Type: Article

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