The relevance of origin information at the point of sale

Food Quality and Preference

Volumn 26, Issue 1, 2012, Pages 1-11

  Profeta, Adriano ^a   Balling, Richard ^b   Roosen, Jutta ^c  

^a Cluster Food   (Germany)

^b Bayerisches Staatsministerium für Ernährung Landwirtschaft und Forsten ^*  (Germany)

^c TECHNICAL UNIVERSITY OF MUNICH   (Germany)

Author keywords

Consumer behaviour; Country of origin; Discrete choice; PDO; PGI; Point of sale

Indexed keywords

EID: 84859180806     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2012.03.001     Document Type: Article

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