Antioxidant capacity in some medicinal plants and fruits extracts

HealthMED

Volumn 5, Issue 6 SUPPL. 1, 2011, Pages 2252-2257

  Srabovic, Majda ^a   Poljakovic, Melita ^a   Hodzic, Zorica ^a   Banjanin, Bozo ^a   Saletovic, Mirzeta ^a   Salimovic, Cazim ^b   Pehlic, Ekrem ^c  

^a UNIVERSITY OF TUZLA   (Bosnia and Herzegovina)

^b University of Travnik   (Bosnia and Herzegovina)

^c University of Biha   (Bosnia and Herzegovina)

Author keywords

Antioxidant capacity; Extraction; FRAP method

Indexed keywords

EID: 84858136453     PISSN: 18402291     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (23)

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