-
1
-
-
22244438535
-
Barriers that influence eating behaviors in adolescents
-
DOI 10.1016/j.pedn.2005.02.014, PII S0882596305000345
-
Jenkins S & Horner SD (2005) Barriers that influence eating behaviors in adolescents. J Pediatr Nurs 20, 258-267 (Pubitemid 40992819)
-
(2005)
Journal of Pediatric Nursing
, vol.20
, Issue.4
, pp. 258-267
-
-
Jenkins, S.1
Horner, S.D.2
-
2
-
-
19044398910
-
Individual and environmental influences on adolescent eating behaviors
-
Story M, Neumark-Sztainer D & French S (2002) Individual and environmental influences on adolescent eating behaviors. J Am Diet Assoc 102, 3 Suppl., S40-S51
-
(2002)
J Am Diet Assoc
, vol.102
, Issue.3 SUPPL.
-
-
Story, M.1
Neumark-Sztainer, D.2
French, S.3
-
3
-
-
84857950988
-
-
World Health Organization Preparation and Use of Food-based Dietary Guidelines. Joint FAO/WHO Expert Consultation. WHO Technical Report Series no. 880. Geneva: WHO
-
World Health Organization (1998) Preparation and Use of Food-based Dietary Guidelines. Joint FAO/WHO Expert Consultation. WHO Technical Report Series no. 880. Geneva: WHO
-
(1998)
-
-
-
4
-
-
6444229867
-
Nutrition in children and adolescents in Europe: What is the scientific basis? Introduction
-
DOI 10.1079/BJN20041168
-
Koletzko B, de la Guéronniére V, Toschke AM et al. (2004) Nutrition in children and adolescents in Europe: what is the scientific basiŝ Introduction. Br J Nutr 92, 2 Suppl., S67-S73 (Pubitemid 39406657)
-
(2004)
British Journal of Nutrition
, vol.92
, Issue.SUPPL. 2
-
-
Koletzko, B.1
De La Gueronniere, V.2
Toschke, A.M.3
Von Kries, R.4
-
6
-
-
14844289530
-
Using the concept of Food Based Dietary Guidelines to develop an Optimized Mixed Diet (OMD) for German children and adolescents
-
DOI 10.1097/01.MPG.0000153887.19429.70
-
Kersting M, Alexy U & Clausen K (2005) Using the concept of food based dietary guidelines to develop an Optimized Mixed Diet (OMD) for German children and adolescents. J Pediatr Gastroenterol Nutr 40, 301-308 (Pubitemid 40344095)
-
(2005)
Journal of Pediatric Gastroenterology and Nutrition
, vol.40
, Issue.3
, pp. 301-308
-
-
Kersting, M.1
Alexy, U.2
Clausen, K.3
-
7
-
-
34547407860
-
Food-based dietary guidelines in Austria
-
DOI 10.1159/000103561
-
Elmadfa I & Freisling H (2007) Food-based dietary guidelines in Austria. Ann Nutr Metab 51, 2 Suppl., 8-14 (Pubitemid 47174031)
-
(2007)
Annals of Nutrition and Metabolism
, vol.51
, Issue.SUPPL. 2
, pp. 8-14
-
-
Elmadfa, I.1
Freisling, H.2
-
8
-
-
84857950990
-
-
US Department of Agriculture MyPyramid. Washington, DC USDA
-
US Department of Agriculture (2005) MyPyramid. Washington, DC: USDA
-
(2005)
-
-
-
10
-
-
84857950989
-
-
German Nutrition Society, Austrian Nutrition Society Society for Nutrition Researchet al. Referenzwerte für die Nährstoffzufuhr. Frankfurt am Main: Umschau Braus
-
German Nutrition Society, Austrian Nutrition Society, Society for Nutrition Researchet al. (2002) Referenzwerte für die Nährstoffzufuhr. Frankfurt am Main: Umschau Braus
-
(2002)
-
-
-
11
-
-
84857943282
-
-
Delovna skupina za pripravo "Referenĉnih vrednosti za vnos hranil" Referenĉne vrednosti za vnos hranil (prevod iz nemŝkega jezika) Ljubljana: Ministrstvo za zdravje
-
Delovna skupina za pripravo "Referenĉnih vrednosti za vnos hranil" (2004) Referenĉne vrednosti za vnos hranil (prevod iz nemŝkega jezika). Ljubljana: Ministrstvo za zdravje
-
(2004)
-
-
-
12
-
-
33751060237
-
Goiter prevalence and urinary iodine concentration in Slovenian adolescents
-
DOI 10.1089/thy.2006.16.769
-
Kotnik P, Ŝirca-Ĉampa A, Zupanĉiĉ M et al. (2006) Goiter prevalence and urinary iodine concentration in Slovenian adolescents. Thyroid 16, 769-773 (Pubitemid 44757115)
-
(2006)
Thyroid
, vol.16
, Issue.8
, pp. 769-773
-
-
Kotnik, P.1
Campa, A.S.2
Zupancic, M.3
Stimec, M.4
Smole, K.5
Mis, N.F.6
Battelino, T.7
Krzisnik, C.8
-
13
-
-
36749065006
-
Iodine intake of Slovenian adolescents
-
DOI 10.1159/000111164
-
Ŝtimec M, Fidler Mis N, Smole K et al. (2007) Iodine intake of Slovenian adolescents. Ann Nutr Metab 51, 439-447 (Pubitemid 350212734)
-
(2007)
Annals of Nutrition and Metabolism
, vol.51
, Issue.5
, pp. 439-447
-
-
Stimec, M.1
Smole, K.2
Sirca-Campa, A.3
Kotnik, P.4
Zupancic, M.5
Battelino, T.6
Krizisnik, C.7
-
15
-
-
0028006874
-
Dietary assessment resource manual
-
Thompson FE & Byers T (1994) Dietary assessment resource manual. J Nutr 124, 11 Suppl., 2245S-2317S (Pubitemid 24357686)
-
(1994)
Journal of Nutrition
, vol.124
, Issue.SUPPL.
-
-
Thompson, F.E.1
Byers, T.2
-
16
-
-
0022654755
-
Total energy intake: Implications for epidemiology analyses
-
Willett WC & Stampfer MJ (1986) Total energy intake: Implications for epidemiologic analyses. Am J Epidemiol 124, 17-27 (Pubitemid 16095831)
-
(1986)
American Journal of Epidemiology
, vol.124
, Issue.1
, pp. 17-27
-
-
Willett, W.1
Stampfer, M.J.2
-
17
-
-
0004272029
-
-
Statistical Office of the Republic of Slovenia, Ministry of the Interior Ljubljana: Ministry of the Interior, Internal Administrative Affairs Directorate
-
Statistical Office of the Republic of Slovenia, Ministry of the Interior (2005) Census of Population. Ljubljana: Ministry of the Interior, Internal Administrative Affairs Directorate
-
(2005)
Census of Population
-
-
-
18
-
-
0035231733
-
Dietary intakes among Croatian schoolchildren and adolescents
-
Barić IC, Cvjetić S & Satalić Z (2001) Dietary intakes among Croatian schoolchildren and adolescents. Nutr Health 15, 127-138 (Pubitemid 33642137)
-
(2001)
Nutrition and Health
, vol.15
, Issue.2
, pp. 127-138
-
-
Baric, I.C.1
Cvjetic, S.2
Satalic, Z.3
-
19
-
-
0031901411
-
Energy intake of 1 to 18 year old German children and adolescents
-
DOI 10.1007/PL00007372
-
Kersting M, Sichert-Hellert W, Lausen B et al. (1998) Energy intake of 1 to 18 year old German children and adolescents. Z Ernahrungswiss 37, 47-55 (Pubitemid 28175315)
-
(1998)
Zeitschrift fur Ernahrungswissenschaft
, vol.37
, Issue.1
, pp. 47-55
-
-
Kersting, M.1
Sichert-Hellert, W.2
Lausen, B.3
Alexy, U.4
Manz, F.5
Schoch, G.6
-
20
-
-
0030198662
-
Does puberty alter dietary habits in adolescents living in a western society?
-
DOI 10.1016/1054-139X(95)00324-L
-
Clavien H, Theintz G, Rizzoli R et al. (1996) Does puberty alter dietary habits in adolescents living in a western society? J Adolesc Health 19, 68-75 (Pubitemid 26286704)
-
(1996)
Journal of Adolescent Health
, vol.19
, Issue.1
, pp. 68-75
-
-
Clavien, H.1
Theintz, G.2
Rizzoli, R.3
Bonjour, J.-P.4
-
21
-
-
33750717257
-
Nutrient adequacy in Spanish children and adolescents
-
Serra-Majem L, Ribas-Barba L, Perez-Rodrigo C et al. (2006) Nutrient adequacy in Spanish children and adolescents. Br J Nutr 96, 1 Suppl., S49-S57
-
(2006)
Br J Nutr
, vol.96
, Issue.1 SUPPL.
-
-
Serra-Majem, L.1
Ribas-Barba, L.2
Perez-Rodrigo, C.3
-
22
-
-
17844385550
-
Determination of dietary habits as a risk factor of cardiovascular heart disease in Turkish adolescents
-
DOI 10.1007/s00394-004-0509-8
-
Bas M, Altan T, Dinçer D et al. (2005) Determination of dietary habits as a risk factor of cardiovascular heart disease in Turkish adolescents. Eur J Nutr 44, 174-182 (Pubitemid 40585516)
-
(2005)
European Journal of Nutrition
, vol.44
, Issue.3
, pp. 174-182
-
-
Bas, M.1
Altan, T.2
Dincer, D.3
Aran, E.4
Kaya, H.G.5
Yuksek, O.6
-
23
-
-
84870665249
-
Under- And overreporting of energy intake in Slovenian adolescents
-
Epublication ahead of print version
-
Kobe H, Krẑiŝnik C & Fidler Mis N (2011) Under- and overreporting of energy intake in Slovenian adolescents. J Nutr Educ Behav (Epublication ahead of print version)
-
J Nutr Educ Behav
, vol.2011
-
-
Kobe, H.1
Krẑiŝnik, C.2
Fidler Mis, N.3
-
24
-
-
0026334708
-
Critical evaluation of energy intake data using fundamental principles of energy physiology: 1. Derivation of cut-off limits to identify under-recording
-
Goldberg GR, Black AE, Jebb SA et al. (1991) Critical evaluation of energy intake data using fundamental principles of energy physiology: 1. Derivation of cut-off limits to identify under-recording. Eur J Clin Nutr 45, 569-581
-
(1991)
Eur J Clin Nutr
, vol.45
, pp. 569-581
-
-
Goldberg, G.R.1
Black, A.E.2
Jebb, S.A.3
-
25
-
-
2942613313
-
Dietary intake of fruits and vegetables and risk of cardiovascular disease
-
Bazzano LA, Serdula MK & Liu S (2003) Dietary intake of fruits and vegetables and risk of cardiovascular disease. Curr Atheroscler Rep 5, 492-499 (Pubitemid 38906746)
-
(2003)
Current Atherosclerosis Reports
, vol.5
, Issue.6
, pp. 492-499
-
-
Bazzano, L.A.1
Serdula, M.K.2
Liu, S.3
-
26
-
-
25144481286
-
Früchte und gemüse
-
DOI 10.1024/0040-5930.62.9.607
-
Suter PM & Moser C (2005) Fruit and vegetable. Ther Umsch 62, 607-610 (Pubitemid 41337743)
-
(2005)
Therapeutische Umschau
, vol.62
, Issue.9
, pp. 607-610
-
-
Suter, P.M.1
Moser, C.2
-
27
-
-
84857978782
-
The effect of energy density of food on food intake
-
Pokorn D (2002) The effect of energy density of food on food intake. Zdravstveno varstvo 11/12, 339-341
-
(2002)
Zdravstveno varstvo
, vol.11-12
, pp. 339-341
-
-
Pokorn, D.1
-
31
-
-
0342656989
-
Dietary habits and nutritional status in adolescents in Central and Eastern Europe
-
Parízková J (2000) Dietary habits and nutritional status in adolescents in Central and Eastern Europe. Eur J Clin Nutr 54, 1 Suppl., S36-S40 (Pubitemid 30201465)
-
(2000)
European Journal of Clinical Nutrition
, vol.54
, Issue.SUPPL. 1
-
-
Parizkova, J.1
-
32
-
-
37349070276
-
Food intake patterns among Australian adolescents
-
Savige GS, Ball K, Worsley A et al. (2007) Food intake patterns among Australian adolescents. Asia Pac J Clin Nutr 16, 738-746
-
(2007)
Asia Pac J Clin Nutr
, vol.16
, pp. 738-746
-
-
Savige, G.S.1
Ball, K.2
Worsley, A.3
-
33
-
-
0346789403
-
Food intakes of US children and adolescents compared with recommendations
-
Muñoz KA, Krebs-Smith SM, Ballard-Barbash R et al. (1997) Food intakes of US children and adolescents compared with recommendations. Pediatrics 100, 323-329
-
(1997)
Pediatrics
, vol.100
, pp. 323-329
-
-
Muñoz, K.A.1
Krebs-Smith, S.M.2
Ballard-Barbash, R.3
-
35
-
-
27944432562
-
Whole-grain intake of British young people aged 4-18 years
-
DOI 10.1079/BJN20051557
-
Thane CW, Jones AR, Stephen AM et al. (2005) Whole-grain intake of British young people aged 4-18 years. Br J Nutr 94, 825-831 (Pubitemid 41672390)
-
(2005)
British Journal of Nutrition
, vol.94
, Issue.5
, pp. 825-831
-
-
Thane, C.W.1
Jones, A.R.2
Stephen, A.M.3
Seal, C.J.4
Jebb, S.A.5
-
36
-
-
0042923008
-
Dietary intake and food sources of whole grains among US children and adolescents: Data from the 1994-1996 Continuing Survey of Food Intakes by Individuals
-
DOI 10.1016/S0002-8223(03)00470-X, PII S000282230300470X
-
Harnack L, Walters S & Jacobs Jr D (2003) Dietary intake and food sources of whole grains among US children and adolescents: Data from the 1994-1996 Continuing Survey of Food Intakes by Individuals. J Am Diet Assoc 103, 1015-1019 (Pubitemid 44354876)
-
(2003)
Journal of the American Dietetic Association
, vol.103
, Issue.8
, pp. 1015-1019
-
-
Harnack, L.1
Walters, S.-A.H.2
Jacobs Jr., D.R.3
-
37
-
-
41449103343
-
Die Ernährung Gesunder Kinder und Jugendlicher Nach dem Konzept der Optimierten Mischkost
-
Alexy U, Clausen K & Kersting M (2008) Die Ernährung gesunder Kinder und Jugendlicher nach dem Konzept der Optimierten Mischkost. Ernährungs Umschau 55, 168-177 (Pubitemid 351456083)
-
(2008)
Ernahrungs Umschau
, vol.55
, Issue.3
, pp. 168-177
-
-
Alexy, U.1
Clausen, K.2
Kersting, M.3
-
38
-
-
33645637030
-
Longitudinal examination of 24-h urinary iodine excretion in schoolchildren as a sensitive, hydration status-independent research tool for studying iodine status
-
Remer T, Fonteyn N, Alexy U et al. (2006) Longitudinal examination of 24-h urinary iodine excretion in schoolchildren as a sensitive, hydration status-independent research tool for studying iodine status. Am J Clin Nutr 83, 639-646 (Pubitemid 44699211)
-
(2006)
American Journal of Clinical Nutrition
, vol.83
, Issue.3
, pp. 639-646
-
-
Remer, T.1
Fonteyn, N.2
Alexy, U.3
Berkemeyer, S.4
-
39
-
-
60749121730
-
Dietary n-6 and n-3 polyunsaturated fatty acids: From biochemistry to clinical implications in cardiovascular prevention
-
Russo GL (2009) Dietary n-6 and n-3 polyunsaturated fatty acids: From biochemistry to clinical implications in cardiovascular prevention. Biochem Pharmacol 77, 937-946
-
(2009)
Biochem Pharmacol
, vol.77
, pp. 937-946
-
-
Russo, G.L.1
-
40
-
-
71049119867
-
Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake
-
Ŝtimec M, Kobe H, Smole K et al. (2009) Adequate iodine intake of Slovenian adolescents is primarily attributed to excessive salt intake. Nutr Res 29, 888-896
-
(2009)
Nutr Res
, vol.29
, pp. 888-896
-
-
Ŝtimec, M.1
Kobe, H.2
Smole, K.3
-
41
-
-
0026569354
-
Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans
-
Valsta LM, Jauhiainen M, Aro A et al. (1992) Effects of a monounsaturated rapeseed oil and a polyunsaturated sunflower oil diet on lipoprotein levels in humans. Arterioscler Thromb 12, 50-57
-
(1992)
Arterioscler Thromb
, vol.12
, pp. 50-57
-
-
Valsta, L.M.1
Jauhiainen, M.2
Aro, A.3
-
42
-
-
0034760016
-
A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids
-
DOI 10.1038/sj/ejcn/1601246
-
Södergren E, Gustafsson I-B, Basu S et al. (2001) A diet containing rapeseed oil-based fats does not increase lipid peroxidation in humans when compared to a diet rich in saturated fatty acids. Eur J Clin Nutr 55, 922-931 (Pubitemid 33040088)
-
(2001)
European Journal of Clinical Nutrition
, vol.55
, Issue.11
, pp. 922-931
-
-
Sodergren, E.1
Gustafsson, I.-B.2
Basu, S.3
Nourooz-Zadeh, J.4
Nalsen, C.5
Turpeinen, A.6
Berglund, L.7
Vessby, B.8
-
43
-
-
70350442275
-
The public health and economic benefits of taxing sugar-sweetened beverages
-
Brownell KD, Farley T, Willett WC et al. (2009) The public health and economic benefits of taxing sugar-sweetened beverages. N Engl J Med 361, 1599-1605
-
(2009)
N Engl J Med
, vol.361
, pp. 1599-1605
-
-
Brownell, K.D.1
Farley, T.2
Willett, W.C.3
-
44
-
-
65449162994
-
Ounces of prevention - The public policy case for taxes on sugared beverages
-
Brownell KD & Frieden TR (2009) Ounces of prevention - The public policy case for taxes on sugared beverages. N Engl J Med 360, 1805-1808
-
(2009)
N Engl J Med
, vol.360
, pp. 1805-1808
-
-
Brownell, K.D.1
Frieden, T.R.2
-
45
-
-
0034931263
-
The foods most consumed by German children and adolescents: Results of the DONALD study
-
DOI 10.1159/000046718
-
Alexy U, Sichert-Hellert W, Kersting M et al. (2001) The foods most consumed by German children and adolescents: Results of the DONALD Study. Dortmund Nutritional and Anthropometric Longitudinally Design. Ann Nutr Metab 45, 128-134. (Pubitemid 32623467)
-
(2001)
Annals of Nutrition and Metabolism
, vol.45
, Issue.3
, pp. 128-134
-
-
Alexy, U.1
Sichert-Hellert, W.2
Kersting, M.3
Manz, F.4
|