Morphological and structural studies of thermally treated starch-fatty acid systems

Journal of Cereal Science

Volumn 55, Issue 2, 2012, Pages 139-152

  Exarhopoulos, Stylianos ^a   Raphaelides, Stylianos N ^a  

^a ALEXANDER TECHNOLOGICAL EDUCATIONAL INSTITUTE OF THESSALONIKI   (Greece)

Author keywords

Starch fatty acid complexes structure; Starch fatty acid interactions

Indexed keywords

PISUM SATIVUM; ZEA MAYS;

EID: 84857029801     PISSN: 07335210     EISSN: 10959963     Source Type: Journal    
DOI: 10.1016/j.jcs.2011.10.011     Document Type: Article

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