Polysaccharide elicitors enhance anthocyanin and phenolic acid accumulation in cell suspension cultures of Vitis vinifera

Plant Cell, Tissue and Organ Culture

Volumn 108, Issue 3, 2012, Pages 401-409

  Cai, Zhenzhen ^a   Kastell, Anja ^a   Mewis, Inga ^b   Knorr, Dietrich ^a   Smetanska, Iryna ^a,c  

^a TECHNISCHE UNIVERSITÄT BERLIN   (Germany)

^b Inst Veg Orn Crops G Erfurt   (Germany)

^c UNIVERSITY OF APPLIED SCIENCES WEIHENSTEPHAN TRIESDORF   (Germany)

Author keywords

Anthocyanin; Cell culture; Elicitor; Resveratrol; Secondary metabolites; Vitis vinifera

Indexed keywords

1 ,1-DIPHENYL-2-PICRYLHYDRAZYL; CELL SUSPENSION CULTURES; CULTURE MEDIUM; ELICITOR; EXTRACELLULAR; GUM ARABIC; PHENOLIC ACIDS; RADICAL SCAVENGING ACTIVITY; RESVERATROL; SECONDARY METABOLITE PRODUCTION; SECONDARY METABOLITES; VITIS VINIFERA; YEAST EXTRACTS;

ADHESIVES; ALGINATE; ANTHOCYANINS; BIOMOLECULES; CELLS; CHITOSAN; ENZYME ACTIVITY; METABOLISM; METABOLITES; ORGANIC ACIDS; PHENOLS; SUSPENSIONS (FLUIDS);

CELL CULTURE;

ACACIA SENEGAL; VITACEAE; VITIS VINIFERA;

EID: 84856531965     PISSN: 01676857     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11240-011-0051-3     Document Type: Article

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