Alliinase immobilization in calcium alginate beads and layered double hydroxides matrices

Journal of Food Biochemistry

Volumn 36, Issue 1, 2012, Pages 12-20

  Anifantaki, Eleni ^a   Touloupakis, Eleftherios ^a   Ghanotakis, Demetrios F ^a  

^a UNIVERSITY OF CRETE   (Greece)

Author keywords

[No Author keywords available]

Indexed keywords

ALLIINASE; ALLIUM SATIVUM; BIOLOGICAL EFFECTS; CALCIUM ALGINATE BEADS; CALCIUM ALGINATE GELS; LAYERED DOUBLE HYDROXIDES; MG-AL LAYERED DOUBLE HYDROXIDE; NUTRACEUTICALS;

BIOCHEMISTRY;

CHEMISTRY;

ALLIUM SATIVUM; SYZYGIUM AROMATICUM;

EID: 84856457500     PISSN: 01458884     EISSN: 17454514     Source Type: Journal    
DOI: 10.1111/j.1745-4514.2010.00510.x     Document Type: Article

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