Nutritional requirements for the improvement of growth and sporulation of several strains of monascus purpureus on solid state cultivation

Journal of Biomedicine and Biotechnology

Volumn 2011, Issue , 2011, Pages

  Ajdari, Zahra ^a,b   Ebrahimpour, Afshin ^b   Abdul Manan, Musaalbakri ^c   Hamid, Muhajir ^b   Mohamad, Rosfarizan ^b   Ariff, Arbakariya B ^b  

^a IRANIAN FISHERIES RESEARCH ORGANIZATION   (Iran)

^b UNIVERSITY PUTRA MALAYSIA   (Malaysia)

^c MALAYSIAN AGRICULTURAL RESEARCH AND DEVELOPMENT INSTITUTE MARDI   (Malaysia)

Author keywords

[No Author keywords available]

Indexed keywords

CARBON; GLUCOSE; NITROGEN; SUCROSE;

ARTICLE; CARBON NITROGEN RATIO; CARBON SOURCE; COCULTURE; CULTURE MEDIUM; FUNGAL STRAIN; FUNGUS CULTURE; FUNGUS GROWTH; MONASCUS PURPUREUS; NONHUMAN; NUTRITIONAL REQUIREMENT; SOLID STATE; SPOROGENESIS; CHEMISTRY; FUNGUS SPORE; GROWTH, DEVELOPMENT AND AGING; METABOLISM; MONASCUS;

MONASCUS PURPUREUS;

CARBON; CULTURE MEDIA; GLUCOSE; MONASCUS; NITROGEN; SPORES, FUNGAL; SUCROSE;

EID: 84855529832     PISSN: 11107243     EISSN: 11107251     Source Type: Journal    
DOI: 10.1155/2011/487329     Document Type: Article

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