메뉴 건너뛰기




Volumn 35, Issue 6, 2011, Pages 1050-1058

Assessment of the antifungal activity of Spirulina platensis phenolic extract against Aspergillus flavus;Avaliação da atividade antifúngica de extrato fenólico de Spirulina platensis contra Aspergillus flavus

Author keywords

Antifungal property; Ergosterol; Glucosamine; Phenolic inhibitors; Protein

Indexed keywords

ASPERGILLUS FLAVUS; SPIRULINA PLATENSIS;

EID: 84855459867     PISSN: 14137054     EISSN: 19811829     Source Type: Journal    
DOI: 10.1590/s1413-70542011000600003     Document Type: Article
Times cited : (57)

References (43)
  • 1
    • 77951622410 scopus 로고    scopus 로고
    • Chemical Composition, In Vitro Antimicrobial, Antifungal and Antioxidant Activities of the Essential Oil and Methanolic Extract of Type journal>Hymenocrater Longiflorus of Iran
    • AHMADI, F.et al. Chemical composition, in vitro antimicrobial, antifungal and antioxidant activities of the essential oil and methanolic extract of Hymenocrater longiflorus of Iran. Food and Chemistry and Toxicology, Richmond, v. 48, p. 1137-1144, 2010.
    • (2010) Food and Chemistry Toxicology , vol.48 , pp. 1137-1144
    • Ahmadi, F.1
  • 2
    • 0003896293 scopus 로고    scopus 로고
    • Official Methods of Analysis International AOAC, 17 th, CDROM, Willian Horwitz
    • AOAC. Association of Official Analytical Chemists. Official Methods of analysis international, 17 th, CDROM, Willian Horwitz, 2000.
    • (2000) Association of Official Analytical Chemists
  • 3
    • 0036275815 scopus 로고    scopus 로고
    • Effect of pollutants on the ergosterol content as indicator of fungal biomass
    • Amsterdam
    • BARAJAS-ACEVES, M. et al. Effect of pollutants on the ergosterol content as indicator of fungal biomass. Journal of Microbiological Methods, Amsterdam, v.50, p.227-236, 2002.
    • (2002) Journal of Microbiological Methods , vol.50 , pp. 227-236
    • Barajas-Aceves, M.1
  • 4
    • 0028693797 scopus 로고
    • Regulation of sterolbiosynthesis in Saccharomyces cerevisiae
    • London
    • BEHALOVÁ, B.; BLÁHOVA, M.; BEHAL, V. Regulation of sterolbiosynthesis in Saccharomyces cerevisiae. Food Microbiology, London. v.39, p.287-290, 1994.
    • (1994) Food Microbiology , vol.39 , pp. 287-290
    • Behalová, B.1    Bláhova, M.2    Behal, V.3
  • 5
    • 79955046975 scopus 로고    scopus 로고
    • Aqueous extracts from the bulbs of Tulbaghia violacea are antifungal against Aspergillus flavus
    • BELEWA, V. BAIJNATH, H. SOMAI, B.M. Aqueous extracts from the bulbs of Tulbaghia violacea are antifungal against Aspergillus flavus. Journal of Food Safety, v.31, n.2, p.176-184, 2011.
    • (2011) Journal of Food Safety , vol.31 , Issue.2 , pp. 176-184
    • Belewa, V.1    Baijnath, H.2    Somai, B.M.3
  • 6
    • 0032855216 scopus 로고    scopus 로고
    • Mechanistic and Mathematical inactivation studies of food spoilage fungi
    • BRUL, S.; KLIS, F. M. Mechanistic and Mathematical inactivation studies of food spoilage fungi. Fungal genetics and biology, Orlando, v.27, p.199-208, 1999.
    • (1999) Fungal Genetics and Biology Orlando , vol.27 , pp. 199-208
    • Brul, S.1    Klis, F.M.2
  • 7
    • 33947262004 scopus 로고    scopus 로고
    • Antioxidant properties of Spirulina (Arthrospira) platensis cultivated under different temperatures and nitrogen regimes
    • Curitiba
    • COLLA, L. M.; BADIALE-FURLONG, E.; COSTA, J.A.V. Antioxidant properties of Spirulina (Arthrospira) platensis cultivated under different temperatures and nitrogen regimes. Brazilian Archives of Biology and Technology, Curitiba, v.50, n.1, p.161-167, 2007.
    • (2007) Brazilian Archives of Biology and Technology , vol.50 , Issue.1 , pp. 161-167
    • Colla, L.M.1    Badiale-Furlong, E.2    Costa, J.A.V.3
  • 8
    • 0036787838 scopus 로고    scopus 로고
    • Modelling of Spirulina platensis growth in fresh water using response surface methodology
    • COSTA, J.A.V. et al. Modelling of Spirulina platensis growth in fresh water using response surface methodology. World Journal of Microbiology and Biotechnology, v.18, p.603-607, 2002.
    • (2002) World Journal of Microbiology and Biotechnology , vol.18 , pp. 603-607
    • Costa, J.A.V.1
  • 9
    • 0842303293 scopus 로고    scopus 로고
    • Improving Spirulina platensis biomass yield a fedbatch process
    • New York
    • COSTA, J.A.V.; COLLA, L.M.; DUARTE, P.F. Improving Spirulina platensis biomass yield a fedbatch process. Bioresource Technology, New York, v.92, p.237-241, 2004.
    • (2004) Bioresource Technology , vol.92 , pp. 237-241
    • Costa, J.A.V.1    Colla, L.M.2    Duarte, P.F.3
  • 10
    • 0032861743 scopus 로고    scopus 로고
    • Plant products as antimicrobial agents
    • Washington
    • COWAN, M. M. Plant products as antimicrobial agents. Clinical Microbiology Reviews, Washington, v.12, p.564-582, 1999.
    • (1999) Clinical Microbiology Reviews , vol.12 , pp. 564-582
    • Cowan, M.M.1
  • 11
    • 0025760499 scopus 로고
    • Biomass estimation in solid state fermentation
    • Berlin
    • DESGRANGES, C. et al. Biomass estimation in solid state fermentation. Applied Microbiology and Biotechnology, Berlin, v. 35, p.200-205, 1991.
    • (1991) Applied Microbiology and Biotechnology , vol.35 , pp. 200-205
    • Desgranges, C.1
  • 12
    • 84855435392 scopus 로고    scopus 로고
    • Distribution of the mevalonate and glyceraldehyde phosphate/pyruvate pathways for isoprenoid biosynthesis in unicellular algae and the cyanobacterium Synechocystis PCC 6714
    • Washington
    • DISCH, A. et al. Distribution of the mevalonate and glyceraldehyde phosphate/pyruvate pathways for isoprenoid biosynthesis in unicellular algae and the cyanobacterium Synechocystis PCC 6714. Biochemistry, Washington, v.30, p.427-433, 1998.
    • (1998) Biochemistry , vol.30 , pp. 427-433
    • Disch, A.1
  • 13
    • 17144452668 scopus 로고    scopus 로고
    • Solid substrate cultivation of Gibberella fujikuroi on an inert support
    • London
    • GELMI C. et al. Solid substrate cultivation of Gibberella fujikuroi on an inert support. Process Biochemistry, London, v.35, p.1227-1233, 2000.
    • (2000) Process Biochemistry , vol.35 , pp. 1227-1233
    • Gelmi, C.1
  • 15
    • 64849117676 scopus 로고    scopus 로고
    • Mathematical models of mycelium growth and ergosterol synthesis in stationary mould culture
    • Oxford
    • GUTAROWSKA, B.; ZAKOWSKA, Z. Mathematical models of mycelium growth and ergosterol synthesis in stationary mould culture. Letters in Applied Microbiology, Oxford, v.48, p.605-610, 2009.
    • (2009) Letters In Applied Microbiology , vol.48 , pp. 605-610
    • Gutarowska, B.1    Zakowska, Z.2
  • 16
    • 0034921532 scopus 로고    scopus 로고
    • A Kunits trypsin inhibitor gene family from trembling aspen (Populus tremuloides Michx.): Clonning, functional expression, and induction bywounding and herbivory
    • Dordrecht
    • HARUTA, M. et al. A Kunits trypsin inhibitor gene family from trembling aspen (Populus tremuloides Michx.): clonning, functional expression, and induction bywounding and herbivory. Plant Molecular Biology, Dordrecht, v.46, p.347-359, 2001.
    • (2001) Plant Molecular Biology , vol.46 , pp. 347-359
    • Haruta, M.1
  • 18
    • 33846263609 scopus 로고    scopus 로고
    • Evaluation of antioxidant capacity and total phenolic content of different fractions of selected microalgae
    • Barking
    • HUA-BIN, L. et al.Evaluation of antioxidant capacity and total phenolic content of different fractions of selected microalgae. Food Chemistry, Barking, v.102, p.771-776, 2007.
    • (2007) Food Chemistry , vol.102 , pp. 771-776
    • Hua-bin, L.1    et al2
  • 19
    • 0034691292 scopus 로고    scopus 로고
    • Two-Phase Model of the Kinetics of Growth of Rhizopus oligosporus in Membrane Culture
    • New York
    • IKASARI, L.; MITCHELL, D.A. Two-Phase Model of the Kinetics of Growth of Rhizopus oligosporus in Membrane Culture. Biotechnology and Bioengineering, New York, v.68, p.619-627, 2000.
    • (2000) Biotechnology and Bioengineering , vol.68 , pp. 619-627
    • Ikasari, L.1    Mitchell, D.A.2
  • 20
    • 53149101746 scopus 로고    scopus 로고
    • In vitro antibacterial activity of laboratory grown culture of Spirulina platensis
    • KAUSHIK, P.; CHAUHAN, A. In vitro antibacterial activity of laboratory grown culture of Spirulina platensis. Indian Journal of Medical Microbiology, v.48, p.348-52, 2008.
    • (2008) Indian Journal of Medical Microbiology , vol.48 , pp. 348-352
    • Kaushik, P.1    Chauhan, A.2
  • 21
    • 0035812176 scopus 로고    scopus 로고
    • Impedance measurements to study the antimicrobial activity of essential oils from Lamiaceae and Compositae
    • Oxford
    • MARINO, M.; BERSANI, C.; COMI, G. Impedance measurements to study the antimicrobial activity of essential oils from Lamiaceae and Compositae, International Journal of Food Science & Technology, Oxford, v. 67, p.187-195, 2001.
    • (2001) International Journal of Food Science & Technology , vol.67 , pp. 187-195
    • Marino, M.1    Bersani, C.2    Comi, G.3
  • 22
    • 79952920940 scopus 로고    scopus 로고
    • Evaluation of antifungal activity of Pittosporum undulatum L. essential oil against Aspergillus flavus and aflatoxin production
    • Lavras
    • MEDEIROS, R.T.S.; GONÇALEZ, E.; FELICIO, R. C.; FELICIO, J. D. Evaluation of antifungal activity of Pittosporum undulatum L. essential oil against Aspergillus flavus and aflatoxin production. Ciência e Agrotecnologia, Lavras, v.35, n.1, p.71-76, 2011.
    • (2011) Ciência E Agrotecnologia , vol.35 , Issue.1 , pp. 71-76
    • Medeiros, R.T.S.1    Gonçalez, E.2    Felicio, R.C.3    Felicio, J.D.4
  • 23
    • 34047110026 scopus 로고    scopus 로고
    • Avaliação Da Atividade Antimicrobiana De Extratos Vegetais Type
    • Curitiba, out./dez
    • MICHELIN, D. C. et al. Avaliação da atividade antimicrobiana de extratos vegetais.type=journal>Revista Brasileira de Farmacognosia, Curitiba, v.15, n.4, p.316-20, out./dez. 2005.
    • (2005) Journal>Revista Brasileira De Farmacognosia , vol.15 , pp. 316-320
    • Michelin, D.C.1
  • 24
    • 67650089678 scopus 로고    scopus 로고
    • Pilot scale semicontinuous production of Spirulina biomass in southern Brazil
    • London
    • MORAIS, M. G. et al. Pilot scale semicontinuous production of Spirulina biomass in southern Brazil. Aquaculture, London, v.294, p. 60-64, 2009.
    • (2009) Aquaculture , vol.294 , pp. 60-64
    • Morais, M.G.1
  • 25
    • 0035191993 scopus 로고    scopus 로고
    • Natural antioxidants from residual sources Review
    • Barking
    • MOURE, A.; et al. Natural antioxidants from residual sources (Review). Food Chemistry, Barking, v.72, p.145- 171, 2001.
    • (2001) Food Chemistry , vol.72 , pp. 145-171
    • Moure, A.1
  • 26
    • 0035819415 scopus 로고    scopus 로고
    • Temperature control in a continuously mixed bioreactor for solid-state Fermentation
    • New York
    • NAGEL, F. J. I. et al. Temperature control in a continuously mixed bioreactor for solid-state Fermentation. Biotechnology and Bioengineering, New York, v.72, p.219-230, 2001.
    • (2001) Biotechnology and Bioengineering , vol.72 , pp. 219-230
    • Nagel, F.J.I.1
  • 27
    • 3042793414 scopus 로고    scopus 로고
    • Evaluation of five essential oils from aromatic plants of Cameroon for controlling food spoilage and mycotoxin producing fungi
    • Grugliasco
    • NGUEFACK, J. et al. Evaluation of five essential oils from aromatic plants of Cameroon for controlling food spoilage and mycotoxin producing fungi. International Journal of Food Microbiology, Grugliasco, v. 94, p. 329- 334, 2004.
    • (2004) International Journal of Food Microbiology , vol.94 , pp. 329-334
    • Nguefack, J.1
  • 28
    • 0037456262 scopus 로고    scopus 로고
    • Use of confocal microscopy to follow the development of penetrative hyphae during growth of Rhizopus oligosporus in an artificial solid-state fermentation System
    • New York
    • NOPHARATANA, M.; MITCHELL, D. A.; HOWES, T. Use of confocal microscopy to follow the development of penetrative hyphae during growth of Rhizopus oligosporus in an artificial solid-state fermentation System. Biotechnology & Bioengineering, New York, v.81, p.438-447, 2003.
    • (2003) Biotechnology & Bioengineering , vol.81 , pp. 438-447
    • Nopharatana, M.1    Mitchell, D.A.2    Howes, T.3
  • 29
    • 79957440046 scopus 로고    scopus 로고
    • Screening of Antifungal and Ntimycotoxigenic Activity of Plant Phenolic Extracts
    • OLIVEIRA, M.S.; BADIALE-FURLONG, E. Screening of antifungal and ntimycotoxigenic activity of plant phenolic extracts. World Mycotoxin Journal, v.1, p.1-10, 2008.
    • (2008) World Mycotoxin Journal , vol.1 , pp. 1-10
    • Oliveira, M.S.1    Badiale-furlong, E.2
  • 30
    • 80052749126 scopus 로고    scopus 로고
    • Atividade antioxidante e antifúngica de extratos vegetais Revista
    • Araraquara, jul./set
    • OLIVEIRA, M. S. et al. Atividade antioxidante e antifúngica de extratos vegetais. Revista Alimentos e Nutrição, Araraquara, v.18, n.3, p. 267-275, jul./set, 2007.
    • (2007) Alimentos E Nutrição , vol.18 , Issue.3 , pp. 267-275
    • Oliveira, M.S.1
  • 32
    • 0032079406 scopus 로고    scopus 로고
    • Biomass estimation of Coniothyrium minitans in solidstate fermentation
    • New York
    • OOIJKAAS, L. P.; TRAMPER, J.; BUITELAAR, R. M. Biomass estimation of Coniothyrium minitans in solidstate fermentation. Enzyme and Microbial Technology, New York, v.22, p.480-486, 1998.
    • (1998) Enzyme and Microbial Technology , vol.22 , pp. 480-486
    • Ooijkaas, L.P.1    Tramper, J.2    Buitelaar, R.M.3
  • 33
    • 70350221892 scopus 로고    scopus 로고
    • Atividade antimicrobiana in vitro do rizoma em pó, dos pigmentos curcuminóides e dos óleos essenciais da Curcuma Longa L
    • Lavras
    • PÉRet-almeida, L.; Naghetini, C.C.; Nunan, E.A.; Junqueira, R.G.; Glórias, M.B.A. Atividade antimicrobiana in vitro do rizoma em pó, dos pigmentos curcuminóides e dos óleos essenciais da Curcuma Longa L. Ciência e Agrotecnologia, Lavras, v.32, n.3, p.875-881, 2008.
    • (2008) Ciência E Agrotecnologia , vol.32 , Issue.3 , pp. 875-881
    • Péret-Almeida, L.1    Naghetini, C.C.2    Nunan, E.A.3    Junqueira, R.G.4    Glórias, M.B.A.5
  • 35
    • 0001204798 scopus 로고
    • Lipid Chracterization of an enriched plasma membrane fraction of Dunaliella salina Grown in media of varying salinity
    • Lancaster
    • PEELER, T. C. et al. Lipid Chracterization of an enriched plasma membrane fraction of Dunaliella salina Grown in media of varying salinity. Plant Physiology, Lancaster, v.89, p. 970-976, 1989.
    • (1989) Plant Physiology , vol.89 , pp. 970-976
    • Peeler, T.C.1
  • 36
    • 0038439590 scopus 로고    scopus 로고
    • Strategies for the determination of bioactive phenols in plants, fruit and vegetables (Review)
    • New York
    • ROBARDS, K. Strategies for the determination of bioactive phenols in plants, fruit and vegetables (Review). Journal of Chromatography A, New York, v.1000, p.657-691, 2003.
    • (2003) Journal of Chromatography A , vol.1000 , pp. 657-691
    • Robards, K.1
  • 37
    • 4143100301 scopus 로고    scopus 로고
    • Phenols, proanthocyanidins, flavones and flavonols in some plant materials and their antioxidant activities
    • Barking
    • SKERGET, M. et al. Phenols, proanthocyanidins, flavones and flavonols in some plant materials and their antioxidant activities. Food Chemistry, Barking, v.89, p.191-198, 2005.
    • (2005) Food Chemistry , vol.89 , pp. 191-198
    • Skerget, M.1
  • 38
    • 78649379315 scopus 로고    scopus 로고
    • Antifungal Activity Evaluation In Phenolic Extracts From Onion, Rice Bran, and Chlorella Phyrenoidosa Type
    • Campinas, jul/set
    • SOUZA, M. M. et al. Antifungal activity evaluation in phenolic extracts from onion, rice bran, and Chlorella phyrenoidosa Ciência e Tecnologia de Alimentos, Campinas, v.30, n.3, p.680-685, jul/set, 2010.
    • (2010) Journal>Ciência E Tecnologia De Alimentos , vol.30 , Issue.3
    • Souza, M.M.1
  • 39
    • 84855463633 scopus 로고    scopus 로고
    • Study on the extracting conditions of phenolic compounds from onion Allium cepa L
    • São Paulo
    • SOUZA, M. M. et al. Study on the extracting conditions of phenolic compounds from onion (Allium cepa L. Revista do Instituto Adolf Lutz, São Paulo, v.68, n.2, p.192-200, 2009.
    • (2009) Revista Do Instituto Adolf Lutz , vol.68 , Issue.2 , pp. 192-200
    • Souza, M.M.1
  • 40
  • 41
    • 80755126864 scopus 로고    scopus 로고
    • Biological potential of cyanobacterial metabolites against some soil pathogenic fungi
    • TANTAWY, S. T.A. Biological potential of cyanobacterial metabolites against some soil pathogenic fungi. Journal of Food, Agriculture & Environment, v.9, n.1, p. 663 - 666, 2011.
    • (2011) Journal of Food, Agriculture & Environment , vol.9 , Issue.1 , pp. 663-666
    • Tantawy, S.T.A.1
  • 42
    • 0035139537 scopus 로고    scopus 로고
    • Glucosamine measurement as indirect method for biomass estimation of Cunninghamella elegans grown in solid state cultivation conditions
    • Amsterdam
    • TOMASELLI-SCOTTI, C. et al. Glucosamine measurement as indirect method for biomass estimation of Cunninghamella elegans grown in solid state cultivation conditions. Biochemical Engineering Journal, Amsterdam, v.7, p.1-5, 2001.
    • (2001) Biochemical Engineering Journal , vol.7 , pp. 1-5
    • Tomaselli-Scotti1
  • 43
    • 2442491131 scopus 로고    scopus 로고
    • The distribution of phenolic acids in rice
    • Barking
    • ZHOU, Z. et al. The distribution of phenolic acids in rice. Food Chemistry, Barking, v.87, p.401-406, 2004.
    • (2004) Food Chemistry , vol.87 , pp. 401-406
    • Zhou, Z.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.