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Volumn 517, Issue 2, 2012, Pages 104-110

Effects of hydrostatic pressure on the quaternary structure and enzymatic activity of a large peptidase complex from Pyrococcus horikoshii

Author keywords

Aminopeptidase; Enzymatic activity; Hydrostatic pressure; Hyperthermophiles; Large molecular complexes; Quaternary structure

Indexed keywords

PEPTIDASE;

EID: 84855450985     PISSN: 00039861     EISSN: 10960384     Source Type: Journal    
DOI: 10.1016/j.abb.2011.07.017     Document Type: Article
Times cited : (25)

References (58)
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    • 0001862839 scopus 로고    scopus 로고
    • Pressure- and temperature-induced inactivation of microorganisms
    • J.L. Markley, D.B. Northrop, C.A. Royer, Oxford University Press
    • L. Ludwig, W. Scigalla, and B. Sojka Pressure- and temperature-induced inactivation of microorganisms J.L. Markley, D.B. Northrop, C.A. Royer, High Pressure Effects in Molecular Biophysics and Enzymology 1996 Oxford University Press
    • (1996) High Pressure Effects in Molecular Biophysics and Enzymology
    • Ludwig, L.1    Scigalla, W.2    Sojka, B.3
  • 19
    • 79960891510 scopus 로고    scopus 로고
    • doi:10.1016/j.bbapap.2010.11.008
    • E. Rosenbaum, M. Ferruit, M.A. Durá, B. Franzetti, Biochim. Biophys. Acta. doi:10.1016/j.bbapap.2010.11.008.
    • Biochim. Biophys. Acta.
    • E. Rosenbaum1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.