Processing of chromatographic data for chemometric analysis of peptide profiles from cheese extracts: A novel approach

Journal of Agricultural and Food Chemistry

Volumn 52, Issue 23, 2004, Pages 6904-6911

  Piraino, Paolo ^a   Parente, Eugenio ^a   McSweeney, Paul L H ^b  

^a UNIVERSITY OF BASILICATA   (Italy)

^b UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

Cheese; Chemometric analysis; Fuzzy sets; MDS; PCA; Peptide profiles; Proteolysis

Indexed keywords

PEPTIDE;

ARTICLE; CHEESE; CHEMOMETRIC ANALYSIS; CHROMATOGRAPHY; MODEL; MULTIVARIATE ANALYSIS; STATISTICAL ANALYSIS;

CHEESE; CHROMATOGRAPHY; FUZZY LOGIC; PEPTIDES;

EID: 8444247488     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf049606n     Document Type: Article

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