Optimized Descriptive Profile: A rapid methodology for sensory description

Food Quality and Preference

Volumn 24, Issue 1, 2012, Pages 190-200

  de Cassia dos SantosNavarro da Silva, Rita ^a   Minim, Valéria Paula Rodrigues ^a   Simiqueli, Andréa Alves ^a   da Silva Moraes, Liliane Elen ^a   Gomide, Aline Iamin ^a   Minim, Luis Antônio ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

Author keywords

Conventional Profile; Correlation sensory instrumental; Descriptive analysis; Reference materials; Semi trained panel

Indexed keywords

EID: 83855165093     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2011.10.014     Document Type: Article

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