Antioxidant effect of a marine oligopeptide preparation from Chum Salmon (Oncorhynchus keta) by enzymatic hydrolysis in radiation injured mice

Marine Drugs

Volumn 9, Issue 11, 2011, Pages 2304-2315

  Yang, Ruiyue ^a,b   Wang, Junbo ^a   Liu, Zhigang ^a   Pei, Xinrong ^a   Han, Xiaolong ^a   Li, Yong ^a  

^a PEKING UNIVERSITY HEALTH SCIENCE CENTER   (China)

^b BEIJING HOSPITAL   (China)

Author keywords

Bioactive peptide; GSH Px; MDA; Radioprotective; SOD

Indexed keywords

FREE RADICAL; GLUTATHIONE PEROXIDASE; OLIGOPEPTIDE; SUPEROXIDE DISMUTASE;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; APOPTOSIS; ARTICLE; CONTROLLED STUDY; DRUG SYNTHESIS; ENZYME ACTIVITY; FEMALE; HYDROLYSIS; IRRADIATION; LEUKOCYTE COUNT; LIPID PEROXIDATION; LIVER METABOLISM; MOUSE; NONHUMAN; ONCORHYNCHUS KETA; RADIATION INJURY; RADIATION PROTECTION;

EID: 82655166439     PISSN: None     EISSN: 16603397     Source Type: Journal    
DOI: 10.3390/md9112304     Document Type: Article

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