The ferulic acid esterases of Chrysosporium lucknowense C1: Purification, characterization and their potential application in biorefinery

Enzyme and Microbial Technology

Volumn 50, Issue 1, 2012, Pages 77-85

  Kuhnel S ^a   Pouvreau, L ^c   Appeldoorn, M M ^a   Hinz, S W A ^b   Schols, H A ^a   Gruppen, H ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

^b Dyadic Netherlands   (Netherlands)

^c NIZO FOOD RESEARCH   (Netherlands)

Author keywords

Arabinoxylan; Corn fibre; Myceliophthora thermophila; Sugar beet pectin; Wheat bran

Indexed keywords

ARABINOXYLANS; BIOREFINERIES; CHRYSOSPORIUM LUCKNOWENSE; FERULIC ACID ESTERASE; FERULIC ACIDS; FIBRE FRACTIONS; FILAMENTOUS FUNGI; MYCELIOPHTHORA THERMOPHILA; N-O COMPLEXES; NEUTRAL PH; P-COUMARIC ACID; PHYLOGENETIC SUBFAMILY; POTENTIAL APPLICATIONS; SEQUENCE SIMILARITY; SYNTHETIC SUBSTRATES; WHEAT BRAN;

ESTERS; FIBERS; OLIGOMERS; PURIFICATION; SUGAR BEETS; SUGARS;

ENZYMES;

ARABINOXYLAN; CAFFEIC ACID; COUMARIC ACID; DEHYDRODIFERULIC ACID; DEHYDROTRIFERULIC ACID; ESTER DERIVATIVE; ESTERASE; FERULIC ACID; FERULIC ACID ESTERASE; FUNGAL ENZYME; HYDROXYCINNAMIC ACID METHYL ESTER; OLIGOMER; PECTIN; SINAPIC ACID; UNCLASSIFIED DRUG;

ARTICLE; CHRYSOSPORIUM; CHRYSOSPORIUM LUCKNOWENSE; ENZYME ACTIVITY; ENZYME ANALYSIS; ENZYME SPECIFICITY; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; SUGAR BEET; TEMPERATURE;

BIOFUELS; BIOMASS; CARBOXYLIC ESTER HYDROLASES; CHRYSOSPORIUM; COUMARIC ACIDS; FUNGAL PROTEINS; GENES, FUNGAL; HYDROGEN-ION CONCENTRATION; PECTINS; SUBSTRATE SPECIFICITY; TEMPERATURE; XYLANS;

BETA VULGARIS SUBSP. VULGARIS; CHRYSOSPORIUM LUCKNOWENSE; CORYNASCUS HETEROTHALLICUS; FUNGI; TRITICUM AESTIVUM; ZEA MAYS;

EID: 82455162412     PISSN: 01410229     EISSN: 18790909     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2011.09.008     Document Type: Article

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