All 4 Bile Salt Hydrolase Proteins Are Responsible for the Hydrolysis Activity in Lactobacillus plantarum ST-III

Journal of Food Science

Volumn 76, Issue 9, 2011, Pages

  Ren, Jing ^a   Sun, Kejie ^a   Wu, Zhengjun ^a   Yao, Jing ^b   Guo, Benheng ^a  

^a Technical Centre of Bright Dairy and Food Co Ltd   (China)

^b SHANGHAI OCEAN UNIVERSITY   (China)

Author keywords

Enzyme; Gene expression; Lactobacillus; Probiotics

Indexed keywords

AMIDASE; BILE ACID; CHOLOYLGLYCINE HYDROLASE;

AMINO ACID SEQUENCE; ARTICLE; BACTERIAL GENE; ENZYMOLOGY; ESCHERICHIA COLI; GENE EXPRESSION REGULATION; GENETICS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; LACTOBACILLUS PLANTARUM; METABOLISM; MOLECULAR CLONING; MOLECULAR GENETICS;

AMIDOHYDROLASES; AMINO ACID SEQUENCE; BILE ACIDS AND SALTS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CLONING, MOLECULAR; ESCHERICHIA COLI; GENE EXPRESSION REGULATION, BACTERIAL; GENES, BACTERIAL; HYDROLYSIS; LACTOBACILLUS PLANTARUM; MOLECULAR SEQUENCE DATA;

ESCHERICHIA COLI; LACTOBACILLUS; LACTOBACILLUS PLANTARUM; VERTEBRATA;

EID: 80955151991     PISSN: 00221147     EISSN: 17503841     Source Type: Journal    
DOI: 10.1111/j.1750-3841.2011.02431.x     Document Type: Article

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