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Volumn 20, Issue 4, 2011, Pages 1167-1170

Purification of S-Alk(en)yl alka/enethiosulfinates of garlic (Allium sativum L.) by using recycling preparative HPLC

Author keywords

allicin; antimicrobial activity; garlic; greening; thiosulfinate

Indexed keywords

ALLICIN; ANTI-MICROBIAL ACTIVITY; GARLIC; GREENING; THIOSULFINATE;

EID: 80053947060     PISSN: 12267708     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10068-011-0160-0     Document Type: Article
Times cited : (5)

References (25)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.