Isolation and characterization of latent and active polyphenoloxidase in BRS Clara (CNPUV 154-147 × Centennial seedless) and BRS Morena (Marroo seedless × Centennial seedless) seedless table grapes

Plant Physiology and Biochemistry

Volumn 49, Issue 11, 2011, Pages 1251-1258

  Lago Vanzela, Ellen Silva ^a   Pavezzi, Fabiana Carina ^a   Martin, Natália ^a   Gomes, Eleni ^a   Da Silva, Roberto ^a  

^a SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

Author keywords

Polyphenoloxidase; Seedless grapes; Triton X 100; Triton X 114

Indexed keywords

CATECHOL OXIDASE; DETERGENT; DODECYL SULFATE SODIUM; ISOENZYME; MACROGOL DERIVATIVE; NONIDET P-40; OCTOXINOL; PHENOL DERIVATIVE; PLANT EXTRACT; TRITON X 114; VEGETABLE PROTEIN;

ARTICLE; BRAZIL; CHEMISTRY; ENZYME ACTIVATION; ENZYME STABILITY; ENZYMOLOGY; FRUIT; GENETICS; ISOLATION AND PURIFICATION; KINETICS; METABOLISM; PH; TEMPERATURE; VITIS;

BRAZIL; CATECHOL OXIDASE; DETERGENTS; ENZYME ACTIVATION; ENZYME STABILITY; FRUIT; HYDROGEN-ION CONCENTRATION; ISOENZYMES; KINETICS; OCTOXYNOL; PHENOLS; PLANT EXTRACTS; PLANT PROTEINS; POLYETHYLENE GLYCOLS; SODIUM DODECYL SULFATE; TEMPERATURE; VITIS;

BOVINE RESPIRATORY SYNCYTIAL VIRUS; VITACEAE;

EID: 80053368395     PISSN: 09819428     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plaphy.2011.09.004     Document Type: Article

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