Fusarium langsethiae: Storage environment influences dry matter losses and T2 and HT-2 toxin contamination of oats

Journal of Stored Products Research

Volumn 47, Issue 4, 2011, Pages 321-327

  Mylona, Kalliopi ^a   Magan, Naresh ^a  

^a CRANFIELD UNIVERSITY   (United Kingdom)

Author keywords

Dry matter loss; Fusarium langsethiae; Oats; Respiration; T 2 and HT 2 toxin

Indexed keywords

AVENA; FUSARIUM; FUSARIUM LANGSETHIAE;

EID: 80053219252     PISSN: 0022474X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jspr.2011.05.002     Document Type: Article

References (28)

1. Doohan F.M., Brennan J., Cooke B.M. Influence of climatic factors on Fusarium species pathogenic to cereals. European Journal of Plant Pathology 2003, 109:755-768.
2. Fleurat-Lessard F. Qualitative reasoning and integrated management of the quality of stored grain: a promising new approach. Journal of Stored Products Research 2002, 38:191-218.
3. Fredlund E., Gidlund A., Pettersson H., Olsen M., Börjesson T. Real-time PCR detection of Fusarium species in Sweedish oats and correlation to T-2 and HT-2 toxin content. World Mycotoxin Journal 2010, 3:77-88.
4. Hamer A., Lacey J., Magan N. Use of an automatic electrolytic respirometer to study respiration of stored grain. Proceedings of the 5th International Working Conference on Stored Product Protection 1991, 321-329. Imprimerie du Medoc I, Bordeaux, France. F. Fleurat-Lessard, P. Ducom (Eds.).
5. Hope R., Aldred D., Magan N. Comparison of environmental profiles for growth and deoxynivalenol production by Fusarium culmurum and Fusarium graminearum on wheat grain. Letters in Applied Microbiology 2005, 40:295-300.
6. JECFA Toxicological Monographs 47, T-2 and HT-2 toxins 2001, Joint Expert Committee on Food Additives (JECFA).
7. Kokkonen M., Ojala L., Parikka P., Jestoi M. Mycotoxin production of selected Fusarium species at different culture conditions. International Journal of Food Microbiology 2010, 143:17-25.
8. Lacey J., Hamer A., Magan N. Respiration and losses in stored wheat under different environmental conditions. Proceedings of the 6th International Working Conference on Stored Product Protection April 1994, 1007-1013. CAB International, Canberra. E. Highley, E.J. Wright, H.J. Banks, B.R. Champ (Eds.).
9. Langseth W., Rundberget T. The occurrence of HT-2 toxin and other trichothecenes in Norwegian cereals. Mycopathologia 1999, 147:157-165.
10. Lindblad M., Johnsson P., Jonsson N., Lindqvist R., Olsen M. Predicting noncompliant levels of ochratoxin A in cereal grain from Penicillium verrucosum counts. Journal of Applied Microbiology 2004, 97:609-616.
11. Magan N. Early detection of fungi in stored grain. International Biodeterioration and Biodegradation 1993, 32:145-160.
12. Marín S., Sanchis V., Magan N. Water activity, temperature and pH effects on growth of Fusarium moniliforme and F. proliferatum isolates from maize. Canadian Journal of Microbiology 1995, 41:1063-1070.
13. Medina A., Magan N. Comparisons of water activity and temperature impacts on growth of Fusarium langsethiae strains from northern Europe on oat-based media. International Journal of Food Microbiology 2010, 142:365-369.
14. Medina A., Magan N. Temperature and water activity effects on production of T-2 and HT-2 by Fusarium langsethiae strains from north European countries. Food Microbiology 2011, 28:392-398.
15. Nicolaisen M., Suproniene S., Kærgaard Nielsen L., Lazzaro I., Henrik Spliid N., Fejer Justensen A. Real-time PCR for quantification of eleven individual Fusarium species in cereals. Journal of Microbiological Methods 2009, 76:234-240.
16. Saul R.A., Lind E.F. Maximum time for safe drying of grain with unheated air. Transactions of the ASAE 1958, 1:29-33.
17. Opinion of the Scientific Committee on Food on Fusarium Toxins. Part 5: T-2 Toxin and HT-2 Toxin 2001, Scientific Committee on Food (SCF).
18. Seitz L.M., Sauer D.B., Mohr H.E., Aldis D.F. Fungal growth and dry matter loss during bin storage of high moisture corn. Cereal Chemistry 1982, 59:9-14.
19. Steele J.L., Saul R.A., Hukill W.V. Deterioration rate of shelled corn as measured by carbon dioxide production. Transactions of the American Society of Agricultural Engineers 1969, 12:685-689.
20. Sulyok M., Berthiller F., Krska R., Schuhmacher R. Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Rapid Communications in Mass Spectrometry 2006, 20:2649-2659.
21. Thrane U., Adler A., Clasen P.-E., Galvano F., Langseth W., Lew H., Logrieco A., Nielsen K.F., Ritieni A. Diversity in metabolite production by Fusarium langsethiae, Fusarium poae and Fusarium sporotrichioides. International Journal of Food Microbiology 2004, 95:257-266.
22. Torp M., Langseth W. Production of T-2 toxin by a Fusarium resembling Fusarium poae. Mycopathologia 1999, 147:89-96.
23. Torp M., Niremberg H.I. Fusarium langsethiae sp. nov. on cereals in Europe. International Journal of Food Microbiology 2004, 95:247-256.
24. Vishwanath V., Sulyok M., Labuda R., Bicker W., Krska R. Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/ tandem mass spectrometry. Annals of Bioanalytical Chemistry 2009, 395:1355-1372.
25. White N.D.G., Sinha R.N., Muir W.E. Intergranular carbon dioxide as an indicator of biological activity associated with the spoilage of stored wheat. Canadian Agricultural Engineering 1982, 24:35-42.
26. White N.D.G., Sinha R.N., Muir W.E. Intergranular carbon dioxide as an indicator of deterioration in stored rapeseed. Canadian Agricultural Engineering 1982, 24:43-49.
27. Wilson A., Simpson D., Chandler E., Jennings P., Nicholson P. Development of PCR assays for the detection and differentiation of Fusarium sporotrichioides and Fusarium langsethiae. FEMS Microbiology Letters 2004, 233:69-76.
28. Yli-Mattila T., Paavanen-Huhtala S., Jestoi M., Parikka P., Hietaniemi V., Gagkaeva F., Sarlin T., Haikara A., Laaksonen S., Rizzo A. Real-time PCR detection and quantification of Fusarium poae, F. graminearum, F. sporotrichioides, and F. langsethiae in cereal grains in Finland and Russia. Archives of Phytopathology and Plant Protection 2008, 41:243-260.