Production and characterization of exopolysaccharides and antioxidant from Paenibacillus sp. TKU023

New Biotechnology

Volumn 28, Issue 6, 2011, Pages 559-565

  Wang, Chuan Lu ^a   Huang, Tzu Huang ^b   Liang, Tzu Wen ^b   Fang, Chun Yong ^b   Wang, San Lang ^b,c  

^a LAN YANG INSTITUTE OF TECHNOLOGY   (Taiwan)

^b TAMKANG UNIVERSITY   (Taiwan)

^c NONE   (Taiwan)

Author keywords

[No Author keywords available]

Indexed keywords

BOTTLES; MAGNESIUM COMPOUNDS; POLYSACCHARIDES;

ANTI-OXIDANT ACTIVITIES; CULTURE SUPERNATANT; DEPROTEINIZATION; ENVIRONMENTAL-FRIENDLY; EPS PRODUCTION; EXOPOLYSACCHARIDES; PAENIBACILLUS SP; TOTAL PHENOLIC CONTENT;

ANTIOXIDANTS;

ANTIOXIDANT; BIOMATERIAL; DIPOTASSIUM HYDROGEN PHOSPHATE; EXOPOLYSACCHARIDE; GLUCOSE; MAGNESIUM SULFATE; MALTOSE; METHANOL; NITROGEN; PHENOL DERIVATIVE;

ANTIOXIDANT ACTIVITY; ARTICLE; CARBON SOURCE; CENTRIFUGATION; CULTURE MEDIUM; INCUBATION TEMPERATURE; ISOLATION PROCEDURE; LIQUID CULTURE; NONHUMAN; PAENIBACILLUS; PAENIBACILLUS TKU023; PH; PRECIPITATION; PRIORITY JOURNAL; PROTEIN ANALYSIS; SUPERNATANT;

CEPHALOPODA; PAENIBACILLUS SP.;

EID: 80052962879     PISSN: 18716784     EISSN: 18764347     Source Type: Journal    
DOI: 10.1016/j.nbt.2011.03.003     Document Type: Article

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