Association between dietary patterns and blood lipid profiles in korean adults with type 2 diabetes

Journal of Korean Medical Science

Volumn 26, Issue 9, 2011, Pages 1201-1208

  Lim, Jeong Hyun ^a   Lee, Yeon Sook ^a   Chang, Hak Chul ^b   Moon, Min Kyong ^c   Song, YoonJu ^d  

^a Seoul National University   (South Korea)

^b Seoul National University Bundang Hospital   (South Korea)

^c Seoul National University College of Medicine   (South Korea)

^d The Catholic University of Korea   (South Korea)

Author keywords

Blood lipid profiles; Diabetes mellitus; Dietary pattern; Factor analysis; Type 2

Indexed keywords

CHOLESTEROL; LIPID; TRIACYLGLYCEROL;

ADULT; AGED; ARTICLE; BLOOD; DEMOGRAPHY; DIET; FEEDING BEHAVIOR; FEMALE; HUMAN; MALE; MIDDLE AGED; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITION; OBESITY; PATHOLOGY; SOUTH KOREA;

ADULT; AGED; CHOLESTEROL; DEMOGRAPHY; DIABETES MELLITUS, TYPE 2; DIET; FEMALE; FOOD HABITS; HUMANS; LIPIDS; MALE; MIDDLE AGED; NUTRITION SURVEYS; OBESITY; REPUBLIC OF KOREA; TRIGLYCERIDES;

EID: 80052813874     PISSN: 10118934     EISSN: 15986357     Source Type: Journal    
DOI: 10.3346/jkms.2011.26.9.1201     Document Type: Article

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