메뉴 건너뛰기




Volumn 5, Issue 3, 2011, Pages 150-155

Tracing fungi secondary metabolites in Brazil nuts using LC-MS/MS

Author keywords

Aflatoxins; Alternariol methylether; Aspergillus spp.; Bertholethia excelsa; Fungal metabolites; Kojic acid and Multimycotoxin

Indexed keywords

AFLATOXIN B1; AFLATOXIN B2; AFLATOXIN G1; AFLATOXIN M1; ALTERNARIOL METHYLETHER; CHLORAMPHENICOL; CITRININ; CYCLOSPORIN A; CYCLOSPORIN C; CYCLOSPORIN D; CYCLOSPORIN H; DIMETHYL ETHER; EMODIN; KOJIC ACID; METHYL STERIGMATOCYSTIN; MYCOTOXIN; RUGULOSIN; STERIGMATOCYSTIN; TOXIN; UNCLASSIFIED DRUG; VALINOMYCIN;

EID: 80052702398     PISSN: 18723128     EISSN: None     Source Type: Journal    
DOI: 10.2174/187231211796905053     Document Type: Article
Times cited : (10)

References (31)
  • 1
    • 79957581236 scopus 로고    scopus 로고
    • Brazil nuts: Benefits and risks associated with contamination by fungi and mycotoxins
    • Freitas-Silva, O.; Venâncio, A. Brazil nuts: Benefits and risks associated with contamination by fungi and mycotoxins. Food Res. Int., 2011, 44, 1434-1440.
    • (2011) Food Res. Int. , vol.44 , pp. 1434-1440
    • Freitas-Silva, O.1    Venâncio, A.2
  • 2
    • 19544380229 scopus 로고    scopus 로고
    • Population structure and nut yield of a Bertholletia excelsa stand in Southwestern Amazonia
    • Wadt, L.H.O.; Kainer, K.A.; Gomes-Silva, D.A.P. Population structure and nut yield of a Bertholletia excelsa stand in Southwestern Amazonia. Forest Ecol. Manag., 2005, 211, 371-384.
    • (2005) Forest Ecol. Manag. , vol.211 , pp. 371-384
    • Wadt, L.H.O.1    Kainer, K.A.2    Gomes-Silva, D.A.P.3
  • 3
    • 0142261385 scopus 로고    scopus 로고
    • Are nontimber forest products the antidote to rainforest degradation? Brazil nut extraction in Madre De Dios, Peru
    • Escobal, J.; Aldana, U. Are nontimber forest products the antidote to rainforest degradation? Brazil nut extraction in Madre De Dios, Peru. World Dev., 2003, 31, 1873-1887.
    • (2003) World Dev. , vol.31 , pp. 1873-1887
    • Escobal, J.1    Aldana, U.2
  • 5
    • 79957619031 scopus 로고    scopus 로고
    • Development of physical and optical methods for in-shell Brazil nuts sorting and aflatoxin reduction
    • De Mello, F.R.; Scussel, V.M. Development of physical and optical methods for in-shell Brazil nuts sorting and aflatoxin reduction. J. Agric. Sci., 2009, 1, 3-14.
    • (2009) J. Agric. Sci. , vol.1 , pp. 3-14
    • de Mello, F.R.1    Scussel, V.M.2
  • 6
    • 0034446594 scopus 로고    scopus 로고
    • European Health Regulations and Brazil nuts: Implications for biodiversity conservation and sustainable rural livelihoods in the Amazon
    • Newing, H.; Harrop. S. European Health Regulations and Brazil nuts: implications for biodiversity conservation and sustainable rural livelihoods in the Amazon. J. Int. Wildl. Law Pol., 2000, 3, 109-124.
    • (2000) J. Int. Wildl. Law Pol. , vol.3 , pp. 109-124
    • Newing, H.1    Harrop, S.2
  • 8
    • 77952679817 scopus 로고    scopus 로고
    • Setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins
    • European Commission. Commission Regulation no. 165/2010 of 26 February 2010 amending Regulation (EC) No 1881/2006
    • European Commission. Commission Regulation no. 165/2010 of 26 February 2010 amending Regulation (EC) No 1881/2006. Setting maximum levels for certain contaminants in foodstuffs as regards aflatoxins. Off. J. Euro. Union, 2010, L50, 8-12.
    • (2010) Off. J. Euro. Union , vol.L50 , pp. 8-12
  • 9
    • 84881056079 scopus 로고    scopus 로고
    • BRASIL. Resolução-RDC N° 7, de 18 DE Fevereiro de 2011, (Accessed March 07, 2011)
    • BRASIL. Resolução-RDC N° 7, de 18 DE Fevereiro de 2011. Dispõe sobre limites máximos tolerados (LMT) para micotoxinas em alimentos. http://www.brasilsus.com.br/legislacoes/anvisa/107378-7.html. (Accessed March 07, 2011).
    • Dispõe sobre limites máximos tolerados (LMT) para micotoxinas em alimentos
  • 10
    • 84855749108 scopus 로고    scopus 로고
    • Codex Alimentarius Commission (CAC), 4th Session. Proposed draft maximum levels for total aflatoxins in brazil nuts (N11-2008). Izmir, Turkia, (Accessed May 11, 2010)
    • Codex Alimentarius Commission (CAC). Codex Committee on Food Additives and Contaminants, 4th Session. Proposed draft maximum levels for total aflatoxins in brazil nuts (N11-2008). Izmir, Turkia. http://ftp.fao.org/codex/cccf4/cf04_06e.pdf. (Accessed May 11, 2010).
    • Codex Committee on Food Additives and Contaminants
  • 11
    • 80052720178 scopus 로고    scopus 로고
    • AOAC. In: Official Methods of Analysis. 994.08, AOAC: Madrid, Chapter 49
    • AOAC. In: Official Methods of Analysis. 994.08-Derivatization of standards for aflatoxins, AOAC: Madrid, 2005; Chapter 49, pp. 25.
    • (2005) Derivatization of standards for aflatoxins , pp. 25
  • 12
    • 33751307148 scopus 로고    scopus 로고
    • Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric pressure ionization mass spectrometry (Review)
    • Zöllner, P.; Mayer-Helm, B. Trace mycotoxin analysis in complex biological and food matrices by liquid chromatography-atmospheric pressure ionization mass spectrometry (Review). J. Chromatogr. A, 2006, 1136, 123-169.
    • (2006) J. Chromatogr. A , vol.1136 , pp. 123-169
    • Zöllner, P.1    Mayer-Helm, B.2
  • 13
    • 35648961872 scopus 로고    scopus 로고
    • A liquid chromatography/ tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semiquantitative screening of moldy food samples
    • Sulyok, M.; Krska, R.; Schuhmacher, R. A liquid chromatography/ tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semiquantitative screening of moldy food samples. Anal. Bioanal. Chem., 2007, 389, 1505-1523.
    • (2007) Anal. Bioanal. Chem. , vol.389 , pp. 1505-1523
    • Sulyok, M.1    Krska, R.2    Schuhmacher, R.3
  • 14
    • 43649096745 scopus 로고    scopus 로고
    • Rapid analysis of fungal cultures and dried figs for secondary metabolites by LC/TOF-MS
    • Şenyuva, H.Z.; Gilbert, J.; Öztürkoǧlu, S. Rapid analysis of fungal cultures and dried figs for secondary metabolites by LC/TOF-MS. Anal. Chim. Acta, 2008, 617, 97-106.
    • (2008) Anal. Chim. Acta , vol.617 , pp. 97-106
    • Şenyuva, H.Z.1    Gilbert, J.2    Öztürkoǧlu, S.3
  • 15
    • 70350246118 scopus 로고    scopus 로고
    • Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/tandem mass spectrometry
    • Vishwanath, V.; Sulyok, M.; Labuda, R.; Bicker, W.; Krska, R. Simultaneous determination of 186 fungal and bacterial metabolites in indoor matrices by liquid chromatography/tandem mass spectrometry. Anal Bioanal. Chem., 2009, 395, 1355-1372.
    • (2009) Anal Bioanal. Chem. , vol.395 , pp. 1355-1372
    • Vishwanath, V.1    Sulyok, M.2    Labuda, R.3    Bicker, W.4    Krska, R.5
  • 16
    • 33749330825 scopus 로고    scopus 로고
    • Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize
    • Sulyok, M; Berthiller, F.; Krska, R.; Schuhmacher, R. Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize. Rapid Commun. Mass Spectrom., 2006, 20, 2649-2659.
    • (2006) Rapid Commun. Mass Spectrom. , vol.20 , pp. 2649-2659
    • Sulyok, M.1    Berthiller, F.2    Krska, R.3    Schuhmacher, R.4
  • 17
    • 70349792407 scopus 로고    scopus 로고
    • Application of an LCMS/ MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds
    • Sulyok, M.; Krska, R.; Schuhmacher, R. Application of an LCMS/ MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds. Food Chem., 2010, 119, 408-416.
    • (2010) Food Chem. , vol.119 , pp. 408-416
    • Sulyok, M.1    Krska, R.2    Schuhmacher, R.3
  • 19
    • 34249036703 scopus 로고    scopus 로고
    • 1 and ochratoxin A levels in infant formulae and baby foods marketed in Ankara, Turkey
    • 1 and ochratoxin A levels in infant formulae and baby foods marketed in Ankara, Turkey. J. Food Drug Anal., 2007, 15, 89-92.
    • (2007) J. Food Drug Anal. , vol.15 , pp. 89-92
    • Baydar, T.1    Erkekoglu, P.2    Sipahi, H.3    Şahin, G.4
  • 21
    • 0036591631 scopus 로고    scopus 로고
    • Aflatoxinas e ocratoxina A em alimentos e riscos para a saúde humana
    • Caldas, E.D.; Silva, S.C.; Oliveira, J.N. Aflatoxinas e ocratoxina A em alimentos e riscos para a saúde humana. Rev. Saúde Pública, 2002, 36, 319-323.
    • (2002) Rev. Saúde Pública , vol.36 , pp. 319-323
    • Caldas, E.D.1    Silva, S.C.2    Oliveira, J.N.3
  • 22
    • 70350335302 scopus 로고    scopus 로고
    • Aflatoxins evaluation on in-shell and shelled dry Brazil nuts for export analysed by LC-MS/MS-2006 and 2007 harvests
    • Pacheco, A.M.; Scussel, V.M. Aflatoxins evaluation on in-shell and shelled dry Brazil nuts for export analysed by LC-MS/MS-2006 and 2007 harvests. World Mycotoxin J., 2009, 2, 295-304.
    • (2009) World Mycotoxin J. , vol.2 , pp. 295-304
    • Pacheco, A.M.1    Scussel, V.M.2
  • 23
    • 0036218316 scopus 로고    scopus 로고
    • Morphological, pathogenic, and molecular characterization of Alternaria isolates associated with Alternaria late blight of pistachio
    • Pryor, B.M.; Michailides, T.J. Morphological, pathogenic, and molecular characterization of Alternaria isolates associated with Alternaria late blight of pistachio. Phytopathol., 2002, 92, 406-416.
    • (2002) Phytopathol. , vol.92 , pp. 406-416
    • Pryor, B.M.1    Michailides, T.J.2
  • 26
    • 18444416069 scopus 로고    scopus 로고
    • Microbiological and aflatoxin evaluation of Brazil nut pods and the effects of unit processing operations
    • Arrus, K.; Blank, G.; Clear, R.; Holley, R.A.; Abramson, D. Microbiological and aflatoxin evaluation of Brazil nut pods and the effects of unit processing operations. J. Food Protect., 2005, 68, 1060-1065.
    • (2005) J. Food Protect. , vol.68 , pp. 1060-1065
    • Arrus, K.1    Blank, G.2    Clear, R.3    Holley, R.A.4    Abramson, D.5
  • 27
    • 14844301929 scopus 로고    scopus 로고
    • Aspergillus, Penicillium and related species reported from Turkey
    • (Accessed April 5, 2010)
    • Asan, A. Aspergillus, Penicillium and related species reported from Turkey. Mycotaxon, 2004, 89, 155-157. http://www.mycotaxon.com/resources/checklists/asan-v89-checklist.pdf. (Accessed April 5, 2010).
    • (2004) Mycotaxon , vol.89 , pp. 155-157
    • Asan, A.1
  • 29
    • 0034477110 scopus 로고    scopus 로고
    • Mycoflora and mycotoxins in Brazilian black pepper, white pepper and Brazil nuts
    • Freire, F.C.O.; Kozakiewicz, Z.; Paterson, R.R.M. Mycoflora and mycotoxins in Brazilian black pepper, white pepper and Brazil nuts. Mycopathol., 2000, 149, 13-19.
    • (2000) Mycopathol. , vol.149 , pp. 13-19
    • Freire, F.C.O.1    Kozakiewicz, Z.2    Paterson, R.R.M.3
  • 30
    • 4444242105 scopus 로고    scopus 로고
    • Combined toxic effects of mycotoxins
    • Speijers, G.J.A.; Speijers, M.H.M. Combined toxic effects of mycotoxins. Toxicol Lett., 2004, 153, 91-98.
    • (2004) Toxicol Lett. , vol.153 , pp. 91-98
    • Speijers, G.J.A.1    Speijers, M.H.M.2
  • 31
    • 51749087271 scopus 로고    scopus 로고
    • The involvement of mycotoxins in the development of endemic nephropathy
    • Peraica, M.; Domijan, A.M.; Miletic-Medved, M.; Fuchs, R. The involvement of mycotoxins in the development of endemic nephropathy. Wien Klin Wochenschr., 2008, 120, 402-407.
    • (2008) Wien Klin Wochenschr. , vol.120 , pp. 402-407
    • Peraica, M.1    Domijan, A.M.2    Miletic-Medved, M.3    Fuchs, R.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.