European health regulations and brazil nuts: Implications of biodiversity conservation and sustainable rural livelihoods in the amazon

Journal of International Wildlife Law and Policy

Volumn 3, Issue 2, 2000, Pages 109-124

  Newing, Helen ^a   Harrop, Stuart ^a  

^a UNIVERSITY OF KENT   (United Kingdom)

Author keywords

Brazil nuts; Codex alimentarius; European community; World trade organization sanitary and phytosanitary agreement

Indexed keywords

BIODIVERSITY; ENVIRONMENTAL ECONOMICS; HEALTH POLICY; NATURE CONSERVATION; NUT; RURAL ECONOMY; TRADE-ENVIRONMENT RELATIONS;

BRAZIL;

EID: 0034446594     PISSN: 13880292     EISSN: None     Source Type: Journal    
DOI: 10.1080/13880290009353951     Document Type: Article

References (20)

1. People and forest products in Central Amazonia: The multidisciplinary approach of extractivism
2. Taxonomy, ecology and economic botany of the Brazil nut (Bertholletia excelsa)
3. The influence of canopy gap size on natural regeneration of Brazil nut (Bertholletia excelsa) in Bolivia
4. Castanha do Para. Sua exportacao e importancia na economia amazonica, 19 Estudos Brazileiros
5. Temporal and spatial dynamics in the extraction of non-timber forest products in the northern Bolivian Amazon
6. Temporal and spatial dynamics in the extraction of non-timber forest products in the northern Bolivian Amazon
7. Extractive reserves: The rubber tappers' strategy for sustainable use of the Amazon rainforest
8. Wildlife Management, the Multilateral Trade Regime, Morals and the Welfare of Animals