High lytic infection rates but low abundances of prokaryote viruses in a Humic Lake (Vassivière, Massif Central, France)

Applied and Environmental Microbiology

Volumn 77, Issue 16, 2011, Pages 5610-5618

  Ram, A S Pradeep ^a   Rasconi, S ^a,b   Jobard, M ^a   Palesse, S ^a   Colombet, J ^a   Sime Ngando, T ^a  

^a UNIVERSITÉ CLERMONT AUVERGNE   (France)

^b UNIVERSITY OF OSLO   (Norway)

Author keywords

[No Author keywords available]

Indexed keywords

CHLOROPHYLL-A CONCENTRATION; EUPHOTIC ZONE; EUTROPHIC LAKES; FOOD-WEB DYNAMICS; HUMIC SUBSTANCES; INFECTION RATES; LAKE PAVIN; MESOTROPHIC LAKES; NANOFLAGELLATES; PROKARYOTIC CELLS; THRESHOLD LEVELS; VIRAL INFECTIONS; VIRUS-LIKE PARTICLES;

CHLOROPHYLL; ECOLOGY; TIME SERIES; USER INTERFACES; VIRUSES;

LAKES;

CHLOROPHYLL; CHLOROPHYLL A; WATER;

ABUNDANCE; ALLOCHTHON; CELL ORGANELLE; CHLOROPHYLL; CONCENTRATION (COMPOSITION); CORRELATION; DISEASE PREVALENCE; EUPHOTIC ZONE; EXPERIMENTAL STUDY; FLAGELLATE; GEOGRAPHICAL REGION; INFECTIVITY; MORTALITY; PHYTOPLANKTON; PROKARYOTE; VIRAL DISEASE; VIRUS;

ANALYSIS OF VARIANCE; ARTICLE; CHEMISTRY; COMPARATIVE STUDY; EUTROPHICATION; FEEDING BEHAVIOR; FOOD CHAIN; FRANCE; GROWTH, DEVELOPMENT AND AGING; HETEROTROPHY; HUMIC SUBSTANCE; LAKE; MICROBIOLOGY; PATHOGENICITY; PHYTOPLANKTON; PROKARYOTIC CELL; TEMPERATURE; VIRAL PHENOMENA AND FUNCTIONS; VIROLOGY; VIRUS;

ANALYSIS OF VARIANCE; CHLOROPHYLL; EUTROPHICATION; FEEDING BEHAVIOR; FOOD CHAIN; FRANCE; HETEROTROPHIC PROCESSES; HUMIC SUBSTANCES; LAKES; PHYTOPLANKTON; PROKARYOTIC CELLS; TEMPERATURE; VIRUS PHYSIOLOGICAL PHENOMENA; VIRUSES; WATER; WATER MICROBIOLOGY;

FRANCE; MASSIF CENTRAL;

PROKARYOTA;

EID: 80052620321     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.01370-10     Document Type: Article

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