Water deficit and exogenous ABA significantly affect grape and wine phenolic composition under in field and in-vitro conditions

Plant Growth Regulation

Volumn 65, Issue 1, 2011, Pages 11-21

  Deis, Leonor ^a,b   Cavagnaro, Bruno ^a,b   Bottini, Ruben ^a,b   Wuilloud, Rodolfo ^b,c   Fernanda Silva, M ^a,b  

^a UNIVERSIDAD NACIONAL DE CUYO   (Argentina)

^b Consejo Nacional de Investigaciones Científicas y Tecnológicas ^*  (Argentina)

^c INSTITUTO ARGENTINO DE NIVOLOGÍA   (Argentina)

Author keywords

ABA; Capillary zone electrophoresis; Grapevines; Phenolic composition; Vitis vinifera L. cv. Cabernet Sauvigon

Indexed keywords

VITACEAE; VITIS VINIFERA;

EID: 80052433081     PISSN: 01676903     EISSN: 15735087     Source Type: Journal    
DOI: 10.1007/s10725-011-9570-5     Document Type: Article

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