Review of analytical techniques used in proficiency-testing programs for melamine in animal feed and milk

TrAC - Trends in Analytical Chemistry

Volumn 29, Issue 9, 2010, Pages 1014-1026

  Chu, Patricia W S ^a   Chan, Kimmy M ^a   Cheung, Samuel T C ^a   Wong, Yiu Chung ^a  

^a Government Laboratory   (Hong Kong)

Author keywords

Analytical technique; Animal feed; Enzyme linked immunosorbent assay (ELISA); Gas chromatography with mass spectrometry (GC MS); Liquid chromatography with tandem mass spectrometry (LC MS2); Liquid chromatography with ultraviolet (LC UV); Melamine; Milk; Performance evaluation; Proficiency testing

Indexed keywords

ANALYTICAL TECHNIQUES; ANIMAL FEED; ENZYME LINKED IMMUNOSORBENT ASSAY; MILK; PERFORMANCE EVALUATION; PROFICIENCY TESTING;

ANIMALS; ENZYMES; HIGH PRESSURE LIQUID CHROMATOGRAPHY; LIQUIDS; MASS SPECTROMETRY; MELAMINE FORMALDEHYDE RESINS; TESTING;

GAS CHROMATOGRAPHY;

ACETONITRILE; CHLORAMPHENICOL; DICHLOROMETHANE; DIETHYLAMINE; FORMIC ACID; MELAMINE; METHANOL; PERCHLORIC ACID; TRICHLOROACETIC ACID;

ANIMAL FOOD; CAPILLARY ZONE ELECTROPHORESIS; CATION EXCHANGE; CHEMOLUMINESCENCE; ELECTROSPRAY MASS SPECTROMETRY; ENZYME LINKED IMMUNOSORBENT ASSAY; FOOD ANALYSIS; FOOD COMPOSITION; FREEZE DRYING; INFRARED SPECTROSCOPY; LABORATORY TEST; LIQUID CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; MASS SPECTROMETRY; MICELLAR ELECTROKINETIC CHROMATOGRAPHY; MILK; NEAR INFRARED SPECTROSCOPY; NUCLEAR MAGNETIC RESONANCE; PRIORITY JOURNAL; REVIEW; SOLID PHASE EXTRACTION; TANDEM MASS SPECTROMETRY; TIME OF FLIGHT MASS SPECTROMETRY; ULTRAVIOLET SPECTROSCOPY;

EID: 80052322587     PISSN: 01659936     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.trac.2010.06.007     Document Type: Review

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