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Volumn 1218, Issue 38, 2011, Pages 6603-6611
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Dispersive liquid-liquid microextraction using non-chlorinated, lighter than water solvents for gas chromatography-mass spectrometry determination of fungicides in wine
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Author keywords
Dispersive liquid liquid microextraction; Fungicides; Gas chromatography mass spectrometry; Non chlorinated extractant; Wine analysis
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Indexed keywords
ANALYTES;
DISPERSIVE LIQUID-LIQUID MICROEXTRACTION;
FLOATING PHASE;
GAS CHROMATOGRAPHY-MASS SPECTROMETRY;
LIMITS OF QUANTIFICATION;
LINEAR RESPONSE;
LIQUID PHASE MICROEXTRACTION;
MATRIX;
NON-CHLORINATED EXTRACTANT;
OPTIMIZED CONDITIONS;
RELATIVE STANDARD DEVIATIONS;
ROOM TEMPERATURE;
SOLVENT CONSUMPTION;
STANDARD CALIBRATION;
TARGET COMPOUND;
WATER SOLVENTS;
WHITE WINES;
WINE ANALYSIS;
WINE SAMPLE;
ACETONE;
BINARY MIXTURES;
CENTRIFUGATION;
FUNGICIDES;
GAS CHROMATOGRAPHY;
LIQUID CHROMATOGRAPHY;
MASS SPECTROMETRY;
SOLVENT EXTRACTION;
STANDARDS;
WINE;
LIQUIDS;
ACETONE;
AGRICULTURAL CHEMICAL;
ALCOHOL DERIVATIVE;
BENALAXYL;
CYPRODINIL;
FLUDIOXONIL;
FLUSILAZOLE;
FUNGICIDE;
HYDROALCOHOL;
IPROVALICARB;
METALAXYL;
PENCONAZOLE;
PROCYMIDONE;
PROPICONAZOLE;
TEBUCONAZOLE;
UNCLASSIFIED DRUG;
UNDECANOL;
WATER;
ACCURACY;
ARTICLE;
CALIBRATION;
CENTRIFUGATION;
CONCENTRATION RESPONSE;
CONTROLLED STUDY;
DISPERSIVE LIQUID LIQUID MICROEXTRACTION;
EXTRACTION AND EXTRACTS;
GAS CHROMATOGRAPHY;
IONIC STRENGTH;
LIMIT OF QUANTITATION;
MASS SPECTROMETRY;
MELTING POINT;
PRIORITY JOURNAL;
PROCESS OPTIMIZATION;
RED WINE;
RESIDUE ANALYSIS;
ROOM TEMPERATURE;
SENSITIVITY ANALYSIS;
SOLVENT EXTRACTION;
WHITE WINE;
WINE;
CHEMICAL FRACTIONATION;
DRUG RESIDUES;
FOOD CONTAMINATION;
FUNGICIDES, INDUSTRIAL;
GAS CHROMATOGRAPHY-MASS SPECTROMETRY;
SENSITIVITY AND SPECIFICITY;
WINE;
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EID: 80052084238
PISSN: 00219673
EISSN: 18733778
Source Type: Journal
DOI: 10.1016/j.chroma.2011.07.054 Document Type: Article |
Times cited : (53)
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References (28)
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