Thermal and pasting properties of Citric Acid supplemented poultry diets

Journal of Animal and Veterinary Advances

Volumn 10, Issue 12, 2011, Pages 1573-1579

  Arjona Roman, J L ^a   Melendez Perez, R ^a,b   Vazquez Duran, A ^a   Del Rio Garcia, J C ^a   Mendez Albores, A ^a   Moreno Martinez, E ^a  

^a UNIVERSIDAD NACIONAL AUTÓNOMA DE MÉXICO   (Mexico)

^b UNIVERSIDAD AUTÓNOMA DE QUERÉTARO   (Mexico)

Author keywords

Broiler; Citric acid; Health; Modulated DSC; Poultry ration; Rapid visco analyzer

Indexed keywords

EID: 80052077666     PISSN: 16805593     EISSN: 1993601X     Source Type: Journal    
DOI: 10.3923/javaa.2011.1573.1579     Document Type: Article

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