Lipase production by endophytic fungus Cercospora kikuchii: Stability of enzymatic activity after spray drying in the presence of carbohydrates

Drying Technology

Volumn 29, Issue 9, 2011, Pages 1112-1119

  Costa Silva, Tales A ^a   Nogueira, Marco A ^a   Souza, Cláudia R Fernandes ^a   Oliveira, Wanderley P ^a   Said, Suraia ^a  

^a UNIVERSITY OF SÃO PAULO   (Brazil)

Author keywords

Cercospora kikuchii; Drying adjuvants; Enzyme stabilization; Lipase; Spray drying

Indexed keywords

CERCOSPORA KIKUCHII; ENDOPHYTIC FUNGI; ENZYMATIC ACTIVITIES; ENZYME PRODUCTION; ENZYME STABILIZATION; GUM ARABIC; LIPASE PRODUCTION; MALTODEXTRINS; RESIDUAL ENZYMES; SOYBEAN OIL;

FLAVORS; GEL PERMEATION CHROMATOGRAPHY; LAKES; LIPASES; SPRAY DRYING; STABILIZATION; SUGARS;

ENZYME ACTIVITY;

EID: 79960275842     PISSN: 07373937     EISSN: 15322300     Source Type: Journal    
DOI: 10.1080/07373937.2011.573153     Document Type: Article

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