메뉴 건너뛰기




Volumn 88, Issue 4, 2011, Pages 374-385

Vitamin B1 Content in Potato: Effect of Genotype, Tuber Enlargement, and Storage, and Estimation of Stability and Broad-Sense Heritability

Author keywords

Genotype x environment interactions; Solanum tuberosum; Thiamine pyrophosphate

Indexed keywords

SOLANUM TUBEROSUM; TUBEROSUM;

EID: 79960181429     PISSN: 1099209X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s12230-011-9203-6     Document Type: Article
Times cited : (15)

References (38)
  • 2
    • 0001331239 scopus 로고
    • Variations in the nutritional composition of fresh potatoes
    • Augustin, J. 1975. Variations in the nutritional composition of fresh potatoes. Journal of Food Science 40: 1295-1299.
    • (1975) Journal of Food Science , vol.40 , pp. 1295-1299
    • Augustin, J.1
  • 8
    • 0033198993 scopus 로고    scopus 로고
    • A microbiological assay on microtitre plates of thiamine in biological fluids and foods
    • Bui, M. H. 1999. A microbiological assay on microtitre plates of thiamine in biological fluids and foods. International Journal for Vitamin and Nutrition Research 69: 362-366.
    • (1999) International Journal for Vitamin and Nutrition Research , vol.69 , pp. 362-366
    • Bui, M.H.1
  • 9
    • 0021719854 scopus 로고
    • Development of a nutrient data system for international use - INFOODS (International Network of Food Data Systems)
    • Butrum, R., and V. R. Young. 1984. Development of a nutrient data system for international use - INFOODS (International Network of Food Data Systems). Journal of the National Cancer Institute 73: 1409-1413.
    • (1984) Journal of the National Cancer Institute , vol.73 , pp. 1409-1413
    • Butrum, R.1    Young, V.R.2
  • 10
    • 0034027657 scopus 로고    scopus 로고
    • Diet and cataract: the blue mountains eye study
    • Cumming, R. G., P. Mitchell, and W. Smith. 2000. Diet and cataract: the blue mountains eye study. Ophthalmology 107: 450-6.
    • (2000) Ophthalmology , vol.107 , pp. 450-456
    • Cumming, R.G.1    Mitchell, P.2    Smith, W.3
  • 12
    • 77957271871 scopus 로고    scopus 로고
    • New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
    • Fardet, A. 2010. New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre? Nutrition Research Reviews 23: 65-134.
    • (2010) Nutrition Research Reviews , vol.23 , pp. 65-134
    • Fardet, A.1
  • 13
    • 77956338945 scopus 로고    scopus 로고
    • Thiamine in plants: aspects of its metabolism and functions
    • Goyer, A. 2010. Thiamine in plants: aspects of its metabolism and functions. Phytochemistry 71: 1615-1624.
    • (2010) Phytochemistry , vol.71 , pp. 1615-1624
    • Goyer, A.1
  • 15
    • 33748920368 scopus 로고    scopus 로고
    • Thiamine (vitamin B1) deficiency and associated brain damage is still common throughout the world and prevention is simple and safe!
    • Harper, C. 2006. Thiamine (vitamin B1) deficiency and associated brain damage is still common throughout the world and prevention is simple and safe! European Journal of Neurology 13: 1078-1082.
    • (2006) European Journal of Neurology , vol.13 , pp. 1078-1082
    • Harper, C.1
  • 16
    • 78651337997 scopus 로고    scopus 로고
    • Thiamine and oxidants interact to modify cellular calcium stores
    • Huang, H. M., H. L. Chen, and G. E. Gibson. 2010. Thiamine and oxidants interact to modify cellular calcium stores. Neurochemical Research 35: 2107-2116.
    • (2010) Neurochemical Research , vol.35 , pp. 2107-2116
    • Huang, H.M.1    Chen, H.L.2    Gibson, G.E.3
  • 18
    • 0000367865 scopus 로고
    • A new SAS program for calculating stability-variance parameters
    • Kang, M. S. 1989. A new SAS program for calculating stability-variance parameters. Journal of Heredity. 80: 415-415.
    • (1989) Journal of Heredity , vol.80 , pp. 415
    • Kang, M.S.1
  • 19
    • 0000766228 scopus 로고
    • Exact confidence intervals for heritability on a progeny mean basis
    • Knapp, S. J., W. W. Stroup, and W. M. Ross. 1985. Exact confidence intervals for heritability on a progeny mean basis. Crop Science 25: 192-194.
    • (1985) Crop Science , vol.25 , pp. 192-194
    • Knapp, S.J.1    Stroup, W.W.2    Ross, W.M.3
  • 21
    • 35748974879 scopus 로고    scopus 로고
    • Reversed-phase high-performance liquid chromatography method with coulometric electrochemical and ultraviolet detection for the quantification of vitamins B-1 (thiamine), B-6 (pyridoxamine, pyridoxal and pyridoxine) and B-12 in animal and plant foods
    • Lebiedzinska, A., M. L. Marszall, J. Kuta, and P. Szefer. 2007. Reversed-phase high-performance liquid chromatography method with coulometric electrochemical and ultraviolet detection for the quantification of vitamins B-1 (thiamine), B-6 (pyridoxamine, pyridoxal and pyridoxine) and B-12 in animal and plant foods. Journal of Chromatography A 1173: 71-80.
    • (2007) Journal of Chromatography A , vol.1173 , pp. 71-80
    • Lebiedzinska, A.1    Marszall, M.L.2    Kuta, J.3    Szefer, P.4
  • 22
    • 33745698824 scopus 로고    scopus 로고
    • A review of the biochemistry, metabolism, and clinical benefits of thiamin (e) and its derivatives
    • Lonsdale, D. 2006. A review of the biochemistry, metabolism, and clinical benefits of thiamin (e) and its derivatives. Evidence-based Complementary and Alternative Medicine 3: 49-59.
    • (2006) Evidence-Based Complementary and Alternative Medicine , vol.3 , pp. 49-59
    • Lonsdale, D.1
  • 23
    • 49349091962 scopus 로고    scopus 로고
    • Positioning the potato as a primary food source of vitamin C
    • Love, S. L., and J. J. Pavek. 2008. Positioning the potato as a primary food source of vitamin C. American Journal of Potato Research 85: 277-285.
    • (2008) American Journal of Potato Research , vol.85 , pp. 277-285
    • Love, S.L.1    Pavek, J.J.2
  • 26
    • 0037380812 scopus 로고    scopus 로고
    • Nutrigenomics: goals and strategies
    • Muller, M., and S. Kersten. 2003. Nutrigenomics: goals and strategies. Nature Reviews Genetics 4: 315-322.
    • (2003) Nature Reviews Genetics , vol.4 , pp. 315-322
    • Muller, M.1    Kersten, S.2
  • 27
    • 0033869819 scopus 로고    scopus 로고
    • Extraction procedures for the liquid chromatographic determination of thiamin, riboflavin and vitamin B-6 in foodstuffs
    • Ndaw, S., M. Bergaentzle, D. Aoude-Werner, and C. Hasselmann. 2000. Extraction procedures for the liquid chromatographic determination of thiamin, riboflavin and vitamin B-6 in foodstuffs. Food Chemistry 71: 129-138.
    • (2000) Food Chemistry , vol.71 , pp. 129-138
    • Ndaw, S.1    Bergaentzle, M.2    Aoude-Werner, D.3    Hasselmann, C.4
  • 28
    • 0345654131 scopus 로고
    • Estimation of heritability and prediction of selection response in plant populations
    • Nyquist, W. E. 1991. Estimation of heritability and prediction of selection response in plant populations. Critical Reviews in Plant Sciences 10: 235-322.
    • (1991) Critical Reviews in Plant Sciences , vol.10 , pp. 235-322
    • Nyquist, W.E.1
  • 30
    • 0039687742 scopus 로고
    • Thiamine
    • P. Gyorgy and W. N. Pearson (Eds.), New York: Academic Press
    • Pearson, W. N., C. I. Bliss, and P. Gyorgy. 1967. Thiamine. In The vitamins. Vol. VII, ed. P. Gyorgy and W. N. Pearson, 53-98. New York: Academic Press.
    • (1967) The Vitamins. Vol. VII , pp. 53-98
    • Pearson, W.N.1    Bliss, C.I.2    Gyorgy, P.3
  • 32
    • 58149467253 scopus 로고    scopus 로고
    • High-dose thiamine therapy for patients with type 2 diabetes and microalbuminuria: a randomised, double-blind placebo-controlled pilot study
    • Rabbani, N., S. S. Alam, S. Riaz, J. R. Larkin, M. W. Akhtar, T. Shafi, and P. J. Thornalley. 2009. High-dose thiamine therapy for patients with type 2 diabetes and microalbuminuria: a randomised, double-blind placebo-controlled pilot study. Diabetologia 52: 208-212.
    • (2009) Diabetologia , vol.52 , pp. 208-212
    • Rabbani, N.1    Alam, S.S.2    Riaz, S.3    Larkin, J.R.4    Akhtar, M.W.5    Shafi, T.6    Thornalley, P.J.7
  • 34
    • 0002389227 scopus 로고    scopus 로고
    • Thiamin
    • E. E. Ziegler and L. J. Filer (Eds.), Washington: ILSI Press
    • Rindi, G. 1996. Thiamin. In Present knowledge in nutrition, ed. E. E. Ziegler and L. J. Filer, 160-166. Washington: ILSI Press.
    • (1996) Present Knowledge in Nutrition , pp. 160-166
    • Rindi, G.1
  • 36
    • 0015410801 scopus 로고
    • Some statistical aspects of partitioning genotype-environmental components of variability
    • Shukla, G. K. 1972. Some statistical aspects of partitioning genotype-environmental components of variability. Heredity 29: 237-245.
    • (1972) Heredity , vol.29 , pp. 237-245
    • Shukla, G.K.1
  • 37
    • 0027653433 scopus 로고
    • Simultaneous liquid chromatographic determination of thiamine and riboflavin in selected foods
    • Sims, A., and D. Shoemaker. 1993. Simultaneous liquid chromatographic determination of thiamine and riboflavin in selected foods. Journal of AOAC International 76: 1156-60.
    • (1993) Journal of AOAC International , vol.76 , pp. 1156-1160
    • Sims, A.1    Shoemaker, D.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.