Phytochemical analysis, antioxidant and antibacterial effects of sea buckthorn berries

Pakistan Journal of Pharmaceutical Sciences

Volumn 24, Issue 3, 2011, Pages 345-351

  Chaman, Saadia ^a   Syed, Nawazish I Husain ^a   Danish, Zeeshan ^a   Khan, Farrakh Zia ^a  

^a UNIVERSITY OF THE PUNJAB   (Pakistan)

Author keywords

Antibacterial; Antioxidant; Phytochemical; Sea buckthorn

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; CHLOROFORM; FLAVONOID; HIPPOPHAE RHAMNOIDES EXTRACT; METHANOL; PETROLEUM ETHER; PLANT MEDICINAL PRODUCT; THIOBARBITURIC ACID;

ANTIBACTERIAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; BERRY; CHEMICAL COMPOSITION; COLUMN CHROMATOGRAPHY; DIFFUSION; HIPPOPHAE RHAMNOIDES; NONHUMAN; STRUCTURE ACTIVITY RELATION; THIN LAYER CHROMATOGRAPHY;

ALKANES; ANTI-BACTERIAL AGENTS; ANTIOXIDANTS; CHLOROFORM; DRUG EVALUATION, PRECLINICAL; FRUIT; HIPPOPHAE; METHANOL; MICROBIAL SENSITIVITY TESTS; PLANT EXTRACTS;

EID: 79959935901     PISSN: 1011601X     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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